Olympia Express Blind Filter Basket 54mm for Maximatic – Backflush, Original Part from Schwanden
The blind filter basket for backflushing the Maximatic – a closed stainless steel disc without perforation that sits in the portafilter. As pressure builds, water backs up in the group head and flushes residue back out of the solenoid valve and the gasket. An essential routine for anyone who wants to keep their Maximatic clean for the long run.
What makes this blind filter basket special
Backflushing — essential for heat-exchanger machines
The Maximatic has a dual-circuit heat exchanger with a solenoid valve in the group head. Daily backflushing with plain water flushes coffee oils and residue back out of the group head. About every 50 shots with cleaning powder — the whole process takes around 5 minutes and is the single most important piece of maintenance there is.
Original part from Schwanden
Stainless steel, without perforation. 54 mm, the Maximatic portafilter's standard size. Made at the factory in Schwanden GL, with the same precision standard as the machine itself.
At a glance
| Diameter |
54 mm |
| Material |
Stainless steel, without perforation |
| Use |
Backflushing |
| Compatibility |
Olympia Express Maximatic |
| Origin |
Schwanden, Canton of Glarus, Switzerland |
Three ways to a blind filter basket — an honest comparison
Affordable: Normcore blind filter basket
If you're looking for an affordable alternative: the Normcore blind filter basket 54 mm. Does the job completely.
Swiss original: Olympia Express
This one, right here. In the Maximatic's original size, from the same manufacturer as the machine, the same build standard.
Who this blind filter basket is for
For all Maximatic owners who want to take proper care of their machine. Backflushing isn't optional, it's routine — skip it, and coffee oils build up in the group head that eventually gum up the solenoid valve and the gasket. Our take: plain water once a day, cleaning powder about every 50 shots.
Accessories that match your maintenance routine
Cleaning powder like Cafiza or the BioCaf line: in the Machine & Grinder Cleaning Collection. Group gaskets and shower screens as replacements: in the Olympia Express Collection.
Frequently asked questions
How often should I backflush?
Our recommendation: once a day with plain water, cleaning powder about every 50 shots. The whole process takes around 5 minutes.
What happens without backflushing?
Coffee oils and residue build up in the solenoid valve and the group head. Over time, gaskets get gummed up, pressure build-up becomes uneven, and in the worst case the solenoid valve gets blocked. Issues can still happen — regular backflushing pushes them a long way back.
Can I use a regular filter basket instead of the blind filter basket for rinsing?
No. Only the blind filter basket, with its missing perforation, creates the pressure build-up that makes backflushing work. A regular filter basket just lets the water run straight through — with no cleaning effect.
Where can I buy the blind filter basket or see it live?
Online at coffeecoachingclub.ch, with delivery in 2–4 working days across Switzerland and to Liechtenstein. In person at our showrooms in Bern (Gerberngasse 44, 3011 Bern) and Zürich (Hagenholzstrasse 50b, 8050 Zürich). Click and Collect available.
Roastery tip
Backflushing is the maintenance routine that keeps your Maximatic tasting the way it did on day one, long-term. A clean group head is the foundation for honest aroma development — old coffee oils turn every bean into a rancid aftertaste. When it comes to tasting, we recommend the Very Nutty as our nutty go-to for anyone who loves maximum body without any acidity. Our opinion, one of many.
