Coffee Machines
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Buy a portafilter espresso machine in Switzerland – for your favourite moment of the morning
The machine hums softly, you lock in the portafilter, and a few seconds later the espresso flows into the cup, thick as honey, with a crema that slowly closes. This is the moment we put this collection together for: portafilter and espresso machines that we know from daily practice as a coffee roastery and barista specialist.
From the compact single boiler and the heat exchanger for creamy cappuccinos to the dual boiler and the manual lever machine, you will find every design here – from brands with character: La Marzocco, Rocket Espresso, Bezzera, ECM, Profitec, Lelit, Arkel and Flair Espresso. Each one brings its own style to your kitchen, and we help you find the coffee machine that suits you.
In eight to nine short questions, our machine advisor asks about your coffee moment, your taste, the look and the space in your kitchen. Our comparisons show the differences in detail, for example La Marzocco Micra vs. Mini R vs. GS3 or ECM vs. Rocket vs. Profitec. If this is your first espresso machine, our guide Espresso machine for beginners shows you what matters when getting started. In our showrooms in Bern and Zurich-Oerlikon we show a wide selection, but not our entire range – drop us a quick line at [email protected] before your visit and let us know which machine you would like to see.
Why buy your setup from the Coffee Coaching Club
Because we understand what happens in the cup. We judge equipment not by glossy brochures, but by extraction quality in everyday use. Our range covers icons such as La Marzocco, Rocket Espresso, ECM, Profitec, Torre, Arkel as well as Flair Espresso as manual lever machines (exclusive Swiss importer). What is listed here has passed our practical filter.
You order directly online and receive your machine throughout Switzerland and to Liechtenstein in 2 to 4 working days. For high-value machines from the La Marzocco Linea Micra or Mini R class upwards, we recommend Click and Collect in one of our showrooms – we put the machine into operation together with you. When you buy a new espresso machine from CHF 1500, an introductory course is included: around 60 minutes in which we go through extraction philosophy together and build up your personal espresso ritual, which afterwards takes around 5 minutes. The course is for up to two people from the same household or company attending together and must take place within one month of the machine's delivery – after that, the entitlement expires. Financing via Heylight is possible.
The machine categories in focus
Single boiler – compact and purist
Suitable for
Espresso drinkers and home baristas looking for a solid, uncomplicated start.
The technology
One boiler for brew water and steam. After steaming milk there is a short wait until the temperature is right again for the next espresso. Heat-up time around 15 minutes. Examples: ECM Classika or Puristika.
Heat exchanger – workflow for milk drinks
Suitable for
Home baristas who regularly have cappuccino or flat white on the programme.
The technology
Brewing and steaming work at the same time, with no waiting. The massive E61 brew group (standard on Rocket, ECM, Profitec) provides, after around 20 minutes of heat-up time, the thermal inertia needed to extract a dense espresso. Examples: Rocket Appartamento, Mozzafiato, Giotto.
Dual boiler – consistency for every shot
Suitable for
Anyone who wants to control temperature and pressure precisely in order to get the most out of every bean.
The technology
Two separate boilers, often combined with a saturated or integrated brew group or a heated E61. Heat-up time depends on the design: dual boilers with an E61 usually need around 20 minutes, the La Marzocco Linea Micra around 5 and the Linea Mini R around 10 minutes, according to the manufacturer. Examples: La Marzocco Linea Micra and Mini R with integrated brew group, GS3 with saturated group, Rocket R58 or R Nine One, Profitec RIDE or DRIVE, Profitec MOVE with ring brew group, Arkel Coast or Tide (dual boiler from Porto, Portugal).
Manual lever machines – tactile extraction
Suitable for
Anyone who wants to feel the shot and is looking for direct mechanical control over the extraction.
The technology
No electric pump. You control the pressure curve (pressure profiling) manually via the lever. The Flair 58+2 is ready to go after around 5 minutes. We are the exclusive Swiss importer for the entire Flair Espresso ecosystem.
System comparison at a glance
| Machine type | Heat-up time | Milk workflow | Temperature stability | Focus |
|---|---|---|---|---|
| Single boiler | approx. 15 min | wait required | solid | Espresso, purists |
| Heat exchanger | approx. 20 min | simultaneous | very good | Home barista, milk |
| Dual boiler | approx. 5–20 min (depending on design) | simultaneous | precise | Aroma control |
| Lever (Flair 58+2) | approx. 5 min | separate steamer required | manual profiling | Tactile control |
Brew groups – E61, saturated and integrated
The brew group determines temperature stability during extraction and therefore a large part of what ends up in the cup. With an E61 brew group (standard on Rocket, ECM, Profitec and many Bezzera models), hot water circulates through a heavy, preheated metal head. That works reliably after around 20 minutes of heat-up time, but it takes thermal discipline.
With a saturated group (La Marzocco GS3, Arkel Coast and Tide, Rocket R Nine One), the group head is connected directly to the brew boiler and permanently filled with hot water from the boiler. With the integrated brew group of the La Marzocco Linea Micra and Linea Mini R, brew boiler and group head form one compact, directly heated block – inspired by the saturated group of La Marzocco's café machines. Both react faster to temperature changes, and the first shot in the morning has the same character as the third. In our roastery we observe that brew groups of this design deliver a more refined flavour picture – others see it differently, and that is fine.
Roastery knowledge – what really shapes your cup
In our courses we see every day where potential is given away. The most expensive machine will not take you further if the foundation is not right. The taste of espresso stands and falls with the water. Hardness and mineralisation in Zurich or Bern directly influence how lively the aromas come across. More on this in our coffee water guide and with the mineralisation drops from Apax Labs (exclusive Swiss importer).
The second factor is the ground coffee. A good portafilter machine mercilessly exposes the weaknesses of your grinder. Plan your budget so that you also invest in a precise coffee grinder – for body and texture it is often more decisive than the machine itself.
And the beans: industrial coffee works mechanically in any portafilter. If you want to experience what a dense body and chocolatey nuances taste like, start with freshly roasted beans. Our own roasts – Cozy Chocolate, Nutty Delight, Wild Peach, Bright Cassis – are tuned for exactly that.
Honest words – what you should know before buying
Here are a few facts from practice, without the advertising filter:
- Single boiler and light roasts: if you mainly want to brew very light, fruity roasts with precise temperature control, a single boiler without PID control reaches its limits.
- E61 patience: a massive E61 brew group needs its 20 minutes to warm through. If you want to pull an espresso after 3 minutes in the morning, work with a timer or choose a machine with fast heating (e.g. Profitec FAST E61).
- Flair and cappuccino: Flair builds espresso tools, not steam boilers. For steaming milk you need an external solution – for example the Flair Wizard Steamer or a Subminimal NanoFoamer (exclusive Swiss importer).
- Daily care: a portafilter machine asks for a daily backflush without detergent and, roughly every 50 shots, one with detergent (around 5 minutes). Clean brew group, clean taste.
- Logistics for high-value machines: from the La Marzocco Mini R class upwards we recommend Click and Collect or personal delivery with a handover. When you buy a new machine from CHF 1500, an introductory course is included. The course is for up to two people from the same household or company attending together and must take place within one month of the machine's delivery – after that, the entitlement expires.
- Ordering the La Marzocco Linea Micra: we order the Linea Micra personally with you, not as a direct online purchase. Colour, configuration and delivery are clarified beforehand. Contact: [email protected].
Frequently asked questions
Which coffee grinder suits my new machine?
Without a good grind there is no dense extraction. For a good mid-range you will find options in our grinder collection. With dual boilers or La Marzocco, a stepless grinder with large burrs is worth it. Personal advice: [email protected].
What is the difference between single boiler, heat exchanger and dual boiler?
A single boiler has one boiler for both – brewing and steaming take turns, with a short wait. A heat-exchanger machine has one large boiler that supplies brew water through a heat exchanger – brewing and steaming are possible at the same time. A dual boiler has two completely separate boilers with individual temperature control – maximum stability. More on this in our heating system guide.
What is a saturated group?
With a saturated group, the group head is connected directly to the brew boiler and permanently filled with hot water from the boiler – instead of hot water circulating through a metal head as with the E61. It reacts faster to temperature changes, and the first shot in the morning has the same character as the third. The La Marzocco GS3, the Arkel Coast and Tide and the Rocket R Nine One have a saturated group. The La Marzocco Linea Micra and Linea Mini R have an integrated brew group modelled on the saturated one.
Do I need brew-by-weight?
On the La Marzocco Linea Mini R, a compatible Acaia Lunar (USB-C, serial number AL008+) can be upgraded to a brew-by-weight scale via a Connected Scale licence since March 2026. The Mini R then stops automatically at the programmed target weight. Not essential, but convenient.
Can I see the machines live beforehand?
Gladly. In our showrooms in Zurich (Hagenholzstrasse 50b, 180 m²) and Bern (Gerberngasse 44, 60 m²) we show a wide selection, but not our entire range – the display changes. Drop us a quick line at [email protected] before your visit, and we will check which models are currently there. If you'd like to test several espresso machines directly side by side, there's our Espresso Machine and Grinder Comparison for that.
How long does delivery take?
2 to 4 working days throughout Switzerland and to Liechtenstein. For high-value machines we recommend Click and Collect in Bern or Zurich. When you buy a new machine from CHF 1500, an introductory course (around 60 min) is included. The course is for up to two people from the same household or company attending together and must take place within one month of the machine's delivery – after that, the entitlement expires.
Do you offer financing?
Yes. In the checkout process we offer a financing option via Heylight for eligible products.
Completing the setup
- Coffee grinders – the heart of texture and aroma
- Barista tools and tampers – clean puck prep without channeling
- Acaia Lunar or Pearl – espresso scale with app and flow rate display
- Normcore – affordable tampers, WDT tools, scales (exclusive Swiss importer)
- Airscape – airtight bean storage
- Apax Labs – mineralisation drops for precise coffee water
- Fresh roasts – Cozy Chocolate and Nutty Delight suit around 80 % of all setups; Wild Peach and Bright Cassis for lighter specialty profiles
- Cleaning products – coffee oil remover for a clean brew group
Roastery tip
Start with a forgiving, classic roast like our Cozy Chocolate. It helps you get to know the machine and find the grind size. As soon as your shots are consistent, switch to more demanding roasts like Wild Peach or Bright Cassis to experience how precisely your machine really works.
Personal advice: +41 76 789 15 79 · [email protected]
Showrooms: Bern, Gerberngasse 44 | Zurich Oerlikon, Hagenholzstrasse 50b
Delivery: 2–4 working days · Click and Collect · Free shipping from CHF 60 · Heylight financing