Caturra variety from Colombia - German
If you're a coffee lover, you've probably heard of Caturra coffee from Colombia. This coffee is known for its unique flavor profile and high quality, and it's no wonder it has become popular with coffee enthusiasts worldwide.
Caturra is a variety of coffee that was first discovered in Brazil in the early 20th century. It is a natural mutation of the Bourbon variety and is characterized by a smaller size and higher yields compared to other coffee varieties. Caturra was introduced to Colombia in the 1950s and quickly became popular with farmers for its adaptability and productivity.
Caturra coffee from Colombia is grown in the Andean region, which offers the perfect climate and altitude for growing coffee. The coffee is typically grown on small family farms, where the farmers use traditional farming methods that have been passed down through the generations.
One of the reasons Caturra coffee from Colombia is so highly regarded is its unique flavor profile. It is known for its sweet, fruity notes with hints of caramel and chocolate. The coffee is also characterized by its medium body and low acidity, making it very smooth and easy to drink.
Another reason why Caturra coffee from Colombia is so special is the way it is harvested and processed. The coffee cherries are hand picked and only the ripest cherries are selected. The cherries are then carefully processed using the wet or dry method, depending on the farmer's preference. The wet method involves removing the outer layers of the cherry and fermenting the beans, while the dry method involves drying the cherries in the sun and removing the outer layers.
Caturra coffee from Colombia is also very sustainable. Many farmers in the region use eco-friendly farming practices like composting and natural pest control to ensure their crops are healthy and productive. In addition, many farmers belong to cooperatives, which provide them with resources and support and help promote fair trade and pricing.
In summary, Caturra coffee from Colombia is a unique and high quality coffee loved by coffee enthusiasts worldwide. Its sweet, fruity flavor profile, smooth body and low acidity make it one
If you've got a taste - try our Mellow Delight or Rich Delight beans
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