Cold Brew Kaffee: Herstellung und Genuss mit Hario Equipment

Cold brew coffee: making and enjoying with Hario equipment

Cold brew coffee: making and enjoying with Hario equipment

Cold brew coffee, an innovative way to enjoy coffee, has grown in popularity significantly in recent years. Its unique taste and ease of preparation make it a popular drink, especially on hot summer days. However, the right equipment can make the process even easier and more enjoyable. In this respect, Hario, a brand from Japan known for their high-quality coffee utensils, has established itself as an excellent cold brew equipment option.

What is cold brew?

Cold brew, or cold brew coffee, is a method of brewing coffee that involves steeping coffee beans in cold or room temperature water instead of brewing them in hot water. This happens over a longer period of time, typically between 12 and 24 hours. This process produces a coffee with lower acidity and bitterness than traditionally brewed coffee, resulting in a smoother and sweeter taste.

Making Cold Brew with Hario Equipment

Making Cold Brew with Hario Equipment is a simple and straight forward process. Here are the basic steps:

1. Selection of beans and degree of grinding: Medium-sized to coarsely ground coffee beans are suitable for cold brew. The type of beans is a matter of taste, but many prefer lighter roasts for their fresh and fruity profile.

2. Device preparation: When using the Hario Mizudashi Cold Brew Coffee Pot, the coffee is placed in the filter basket, which is then hung in the pot. The principle is similar with the Hario Cold Brew Bottle, here the sieve is hung directly in the bottle.

3. Steep: Fill the strainer with your ground coffee, then slowly pour in the water, making sure all of the coffee is wetted. Close the device and place it in the refrigerator for 12 to 24 hours.

4. Completion: After the soaking time, remove the strainer and discard the used coffee beans. The remaining cold brew can be served straight from the pot or bottle and should be stored in the fridge where it will keep for up to a week.


Making cold brew with Hario equipment is an excellent way to enjoy this refreshing drink at home. Hario's devices are known for their durability and ease of use, making them a great choice for making cold brews. By experimenting with different types of coffee and steeping times, you can create a cold brew that perfectly suits your taste preferences.
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