Olympia Express Portafilter for Maximatic - spoutless

Olympia Express
Price
Regular price CHF 189.95
Regular price Sale price CHF 189.95
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Selected by Anke and Yalcin

4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern

Olympia Express Portafilter for Maximatic – without spout, original part from Schwanden

The original portafilter for the Maximatic in 54 mm size – chromed brass with handle, manufactured at the Olympia factory in Schwanden GL. Supplied as from the factory, without spout and without spring washer, so you can choose the spout and basket individually according to your setup.

What makes this portafilter special

Original dimensions, original manufacturing

Chromed brass in 54 mm Maximatic standard. Precisely fitting thread for the Maximatic brew group. Manufactured in the same factory as your machine, with the same standard of workmanship.

Scope of delivery: portafilter with handle only

Important to know: As in the original Olympia assortment, the portafilter comes without a spout and without a spring washer. Spout (1-spout or double spout) and spring washer are available separately. This allows you to precisely assemble your setup according to your brewing style – single shot with 1-spout, double shot with double.

At a glance

Size 54 mm portafilter diameter
Material Chromed brass
Scope of delivery Portafilter with handle, without spout, without spring washer
Compatibility Olympia Express Maximatic
Origin Schwanden, Canton Glarus, Switzerland

Additions you need for a complete setup

Spout: 1-spout for single shot or double spout for double shot – both in our Olympia Express Collection. Basket 54mm: 1 cup (7–9 g) or 2 cups (14–16 g) – also there. If you have questions about the optimal setup before purchasing: write to us briefly, we're happy to help.

Who this portafilter is for

For anyone who wants to replace their Maximatic portafilter, keep a spare for service changes, or run a second setup parallel to the standard configuration.

Accessories that fit the Maximatic setup

Bottomless portafilter as an alternative for diagnosis and learning latte art: in the Olympia Express Collection. Tamper 54 mm matching the basket: also there. Precision baskets for finer extraction: IMS Precision Baskets Collection.

Frequently asked questions

Why is the portafilter delivered without a spout?

Olympia delivers the portafilter as intended from the factory – as a base that you complete according to your brewing style. Spout and basket are available separately, so you choose exactly what you need, without duplication.

Which parts do I need for a complete setup?

Spout (1-spout for single shot or double spout for double shot), spring washer for attaching the spout, and a suitable 54 mm basket (1 or 2 cups). All parts can be found in the Olympia Express Collection.

Does the portafilter fit the Cremina?

No. Cremina has 49 mm, Maximatic has 54 mm. The brew group threads are different – there is a separate Cremina portafilter in 49 mm size for this.

Where can I buy the portafilter or see it live?

Online via coffeecoachingclub.ch. On-site in our showrooms in Bern (Gerberngasse 44, 3011 Bern) and Zurich (Hagenholzstrasse 50b, 8050 Zurich). Financing possible.

Roastery Tip

A second portafilter in your Maximatic routine saves you the waiting time for the first one to cool down – especially noticeable with multiple shots in a row. Our opinion, one of many.

Order online. Personally supported.

You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.

Reach us directly · [email protected]

Who is behind the selection

Anke Wolf

Anke Wolf

Founder and owner, coaching, team and processes

Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

Yalcin Akpinar

Yalcin Akpinar

Co-founder, equipment and sensory

Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.

More about us ›

What our guests say

“While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
Joel D. · Tripadvisor · 09/2024
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