Lucaffe E.S.E. pod coffee machine La Piccola
- Free shipping to Switzerland and Liechtenstein from CHF 60
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
You insert an E.S.E. pod, press a button, and in under two minutes after switching on, the first espresso is ready. The La Piccola sits compact and elegant on your countertop, its stainless steel housing a quiet eye-catcher. For anyone with little space who still wants fresh espresso and café crème.
At its heart is the E.S.E. portion system (Easy Serving Espresso): pre-portioned pods, clean and simple to use, no grinding or tamping. You insert, you brew, done. That makes the Piccola especially uncomplicated for everyday use – ideal when things need to be quick and effortless.
Technically, it works with a vibration pump and thermostat regulation for a consistent brewing temperature. The separate water tank holds 1 litre, output is 500 watts, and up to 30 cups a day are no problem. Cleaning and operation stay refreshingly simple.
| System | E.S.E. portion system (Easy Serving Espresso) |
|---|---|
| Housing | Stainless steel |
| Water tank | 1 litre, separate |
| Power | 500 watts |
| Warm-up time | Approx. 2 minutes |
| Pump | Vibration pump |
| Temperature | Thermostat regulation |
| Capacity | up to 30 cups per day |
| Weight | approx. 5 kg |
For anyone who wants to enjoy fresh espresso and café crème without complication and has little space – whether a single household or a small kitchen. To go with it, check out our espresso machines, the matching cups and glasses and freshly roasted coffee beans from our roastery.
Experience it in the showroom: You can see the La Piccola for yourself at our showrooms – in Bern at Gerberngasse 44 and in Zurich Oerlikon at Hagenholzstrasse 50b.
It works with the E.S.E. portion system (Easy Serving Espresso) for espresso and café crème.
The warm-up time is around 2 minutes.
Yes, in our showrooms in Bern (Gerberngasse 44) and Zurich Oerlikon (Hagenholzstrasse 50b).
No, you fill the separate 1-litre water tank directly on the machine – no fixed water connection is needed.
Interactive tool
Extraction Simulator
Set temperature, dose, ratio, grind size and roast profile, and watch in real time how your espresso changes.
Explore more →You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.
See the current bundle bonus Help Shipping Returns Contact
Reach us directly · [email protected]Who is behind the selection

Anke Wolf
Founder and owner, coaching, team and processes
Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

Yalcin Akpinar
Co-founder, equipment and sensory
Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.
What our guests say
“While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
„Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“