Eurista Tamping Station
- Free shipping from CHF 60
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
The brush stands upright in its hole, the tamper rests on the subtle markings, and the soft leather surface catches every tool without scratching it. A small island on your countertop where everything has its place – and nothing blocks the portafilter's resting surface.
The base body is made of polished stainless steel sheet, and the work surfaces are covered with a high-quality, washable leather alternative. This protects the tamper, brush, and grinder funnel, and the station can be kept clean with a single wipe. Four anti-slip feet ensure a secure stand.
Despite its compact dimensions of 17.5 × 10 × 5.5 cm, it accommodates the daily set: brush, tamper, grinder funnel, and optionally the blind filter. It is compatible with most common portafilter brands and is manufactured in Europe.
| Type | Tamping station, compact |
| Base Body | Polished stainless steel sheet |
| Work Surfaces | Washable leather alternative |
| Storage for | Brush, tamper, grinder funnel, optionally blind filter |
| Stability | Four anti-slip feet |
| Dimensions (L×W×H) | 17.5 × 10 × 5.5 cm |
| Weight | approx. 0.67 kg |
| Compatibility | Most common portafilter brands |
| Origin | Made in Europe |
For everyone who likes their barista corner tidy and wants a protected surface for tamping. The brush is within reach, the tamper has its place, and the leather alternative protects tools from scratches. If space is limited, the compact footprint helps maintain order without cluttering the countertop. That's how we see it; whether it fits your setup is best decided on-site – drop us a quick line at [email protected] before your visit, and we will check whether the product you have in mind is currently there.
You can find the right tamper in our Tamper Collection – affordable and precise from Normcore, or a statement piece from Weber Workshops. If you prefer working with wood, the Eurista Wooden Tamping Station offers a warmer alternative.
Our consultation tool shows which machine suits your setup. Our showrooms in Bern (Gerberngasse 44) and Zurich (Hagenholzstrasse 50b) show a wide selection, but not our entire range – the display changes. Drop us a quick line at [email protected] before your visit, and we will check whether the product you have in mind is currently there.
Brush, tamper, and grinder funnel, optionally also the blind filter. The brush stands in a dedicated hole, the tamper rests on subtle markings without blocking the portafilter's resting surface.
The base body is made of polished stainless steel sheet, and the work surfaces are covered with a high-quality, washable leather alternative. Four anti-slip feet provide secure stability.
It is compatible with most common portafilter brands. If you're unsure, check the diameter of your portafilter or inquire during business hours.
The leather alternative can be simply wiped clean, as can the stainless steel base body. This makes the station quick to clean.
Our showrooms in Bern (Gerberngasse 44) and Zurich (Hagenholzstrasse 50b) show a wide selection, but not our entire range – the display changes. Drop us a quick line at [email protected] before your visit, and we will check whether the product you have in mind is currently there. You can order online throughout Switzerland and to Liechtenstein, with delivery in 2–4 business days.
From the Roastery: Once the setup is complete, all that's missing is the bean. For dense, round espresso, most of us use Cozy Chocolate or Nutty Delight, for maximum body without acidity Very Nutty, and for something fruity Wild Peach from our coffee beans. Our recommendation – one of many.
Interactive tool
Puck Prep Workshop: assembling your setup
From dosing to WDT to tamping: put together your own puck-prep setup and watch live as the puck becomes more even.
Explore more →You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.
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Reach us directly · [email protected]Who is behind the selection

Anke Wolf
Founder and owner, coaching, team and processes
Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

Yalcin Akpinar
Co-founder, equipment and sensory
Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.
What our guests say
“While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
„Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“