Profitec Pro 600

Profitec
Price
Regular price CHF 2,319.95
Regular price Sale price CHF 2,319.95
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Selected by Anke and Yalcin

4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern

Profitec Pro 600 – Dual Boiler with E61

Two independently controllable boilers, a solid E61 group head, and a stainless steel housing with coloured side panels: the Pro 600 gives you independent control over brewing and steam – and can also be run as a single boiler when needed. Profitec is a German manufacturer based in Bammental near Heidelberg, handcrafted in Germany and Italy.

Coffee Coaching Club is a partner of Profitec in Switzerland. With every new coffee machine from CHF 1'500, a private barista introduction course of around 60 minutes is included – in Bern, Zurich or online, for up to two people from the same household or company attending together. The course must take place within one month of delivery; after that, the entitlement expires. Get in touch with us for the course and we'll find a date together.

All features at a glance

Dual boiler with two PIDs

The brew boiler and the steam/hot water boiler are separate and independently controllable via the PID display. The display also shows shot time in seconds. When needed, the machine can be run as a single boiler.

E61 group head

The E61 group head with stainless steel dome keeps the temperature stable. Brew pressure is manually adjustable.

Boilers and heating

Stainless steel brew boiler with 0.75 litres, steam/hot water boiler with 1 litre, both insulated. Brew boiler heating 1000 watts, steam boiler 1400 watts, plus boiler and pump pressure gauges.

Features

Programmable ECO mode, cleaning reminder, low-wear rotary valves, vibration pump, 2.8-litre water tank with adapter, automatic shut-off for low water. Weight around 24 kg. Included: two portafilters (single and double spout), baskets, blind basket, cleaning brush, and manual.

At a glance

SystemDual boiler, can also run as single boiler
Group headE61 with stainless steel dome
Brew boilerStainless steel, 0.75 L
Steam boilerStainless steel, 1 L
PowerBrew boiler 1000 W, steam boiler 1400 W
ControlPID, both boilers independent
PumpVibration pump
Dimensions (W×D×H)30.5 × 45 × 39.5 cm (without portafilter)
Weightapprox. 24 kg
Heat-up timearound 20 minutes

Who it's for

For anyone who wants independent temperature control for brewing and steam and prepares milk drinks regularly. The option to run it as a single boiler adds extra flexibility.

What goes with it

For an even extraction, a grinder from the Varia collection is a natural match – the VS3 for anyone who wants it affordable and precise, the VS6 for anyone who wants more. For the espresso itself, a scale: compact and reliable from the Normcore collection, or with app and flow-rate display from the Acaia collection. Add a tamper from the same Normcore range or from Weber Workshops, and fresh beans like Cozy Chocolate or Nutty Delight. More from the lineup in the Profitec collection.

Frequently asked questions

What does dual boiler mean on the Profitec Pro 600?

Two separate boilers: one for brew water, one for steam and hot water. You set the brew temperature independently and can brew and froth at the same time.

What is the difference between the Pro 600 and the Pro 600 QS?

The QS version has joystick valves instead of rotary valves for steam and hot water: one click, and full steam power is instantly available. The dual boiler and E61 group head underneath are the same.

How long does heating up take on the Pro 600?

Plan for around 20 minutes so the E61 group head reaches a stable temperature.

Can I see the Pro 600 before buying?

That depends on whether the Pro 600 is on display right now. Our showrooms in Bern (Gerberngasse 44) and Zurich Oerlikon (Hagenholzstrasse 50b) show a wide selection, but not our entire range – it is too large for that, and the display changes. Drop us a quick line at [email protected] before your visit, and we will check whether the Pro 600 is currently there.

Roastery tip

You get the most out of the dual boiler by choosing brew temperature to match the bean: a little higher for light roasts, a little lower for dark ones. The manually adjustable brew pressure gives you one more dial to play with. That's our recommendation, one of many.

Machine advisor

Is this the one for you?

A few questions about your taste, your morning ritual and your style – and you will discover the machines that suit you. No right, no wrong – just your taste. (Currently in German.)

To the machine advisor →

Prefer to experiment yourself? Extraction Simulator

Order online. Personally supported.

You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.

Reach us directly · [email protected]

Who is behind the selection

Anke Wolf

Anke Wolf

Founder and owner, coaching, team and processes

Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

Yalcin Akpinar

Yalcin Akpinar

Co-founder, equipment and sensory

Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.

More about us ›

What our guests say

“While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
Joel D. · Tripadvisor · 09/2024
„Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“
Bianka O. · Google
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