Profitec Pro 600 QS
- Free shipping to Switzerland and Liechtenstein from CHF 60
- Order online – backed by experience from our roastery, cafés and showrooms.
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
The Pro 600 with faster steam: the QS version delivers steam quickly through its Quick-Steam tilt valves, and otherwise shares the proven dual boiler technology with two independently controllable boilers and a massive E61 group head. On request it can also run as a single boiler – from Profitec, a German manufacturer based in Bammental near Heidelberg, handcrafted in Germany and Italy.
Coffee Coaching Club is a partner of Profitec in Switzerland. With every new coffee machine from CHF 1'500, a private barista introduction course of around 60 minutes is included – in Bern, Zurich or online, for up to two people from the same household or company attending together. The course must take place within one month of delivery; after that, the entitlement expires. Get in touch with us for the course and we'll find a date together. Financing is also available for the Pro 600 QS on request.
The coffee boiler and the steam/hot water boiler are separate and independently adjustable via the PID display, including a seconds display for shot time. If needed, it can run as a single boiler.
The professional Quick-Steam tilt valves deliver steam quickly and with finer control – practical when you want to froth milk right after your espresso. The standard Pro 600 uses classic rotary valves instead.
E61 group head with stainless steel bell for 58 mm portafilters, coffee boiler 0.75 L, steam boiler 1 L, both stainless steel and insulated, two 1000-watt heating elements, boiler and pump pressure gauges.
Programmable ECO mode, cleaning reminder, vibration pump, 2.8 L water tank with adapter, automatic shut-off in case of low water. Weight around 24 kg. Included: two portafilters, filter baskets, blind filter, brush and manual.
| System | Dual boiler, optionally usable as single boiler |
| Group head | E61 with stainless steel bell, 58 mm |
| Steam | Quick-Steam tilt valves |
| Coffee boiler | Stainless steel, 0.75 L |
| Steam boiler | Stainless steel, 1 L |
| Control | PID, both boilers independently adjustable |
| Pump | Vibration pump |
| Water tank | approx. 2.8 L |
| Dimensions (W x D x H) | 305 x 450 x 395 mm |
| Weight | around 24 kg |
| Heat-up time | around 15 minutes |
| Origin | Germany, handcrafted in Germany and Italy |
For everyone who wants the dual boiler control of the Pro 600 and values fast steam – for example when milk drinks follow one another frequently. Whether an E61 group head or a saturated group suits you better is ultimately a matter of taste: we notice a somewhat more refined aroma profile with saturated groups, but that's our view, one of many. Espresso is complex, but not rocket science – what matters is what tastes good to you.
For a grinder that grinds reliably and without detours: the Varia grinders. If you're also after a precision tool for home, the Weber Workshops collection has the right grinder. It's similar with scales: Normcore for anyone who wants it compact and precise, Acaia for anyone who values app connectivity and a flow-rate display. Add a Normcore or Weber Workshops tamper and fresh beans like Cozy Chocolate or Nutty Delight.
The QS version has Quick-Steam tilt valves for faster, more finely controllable steam. The dual boiler, E61 group head and the rest of the equipment are identical.
Yes. The steam boiler can be switched off, so you can run it as a single boiler.
Plan for around 15 minutes so the E61 group head is stable at temperature.
That depends on whether the Profitec Pro 600 QS is on display right now. Our showrooms in Bern (Gerberngasse 44) and Zurich Oerlikon (Hagenholzstrasse 50b) show a wide selection, but not our entire range – it is too large for that, and the display changes. Drop us a quick line at [email protected] before your visit, and we will check whether the Profitec Pro 600 QS is currently there.
Choose the brew temperature to match the bean and use the fast steam to texture the milk right after extraction – that way the espresso stays fresh while you froth. For most of us, dense, chocolatey roasts like Cozy Chocolate or Nutty Delight work especially well. If you like it maximally nutty with no acidity at all, reach for Very Nutty. That's our recommendation, one of many.
Machine advisor
Is this the one for you?
A few questions about your taste, your morning ritual and your style – and you will discover the machines that suit you. No right, no wrong – just your taste. (Currently in German.)
To the machine advisor →Prefer to experiment yourself? Extraction Simulator
You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.
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Reach us directly · [email protected]Who is behind the selection

Anke Wolf
Founder and owner, coaching, team and processes
Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

Yalcin Akpinar
Co-founder, equipment and sensory
Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.
What our guests say
“While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
„Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“