Hario V60 Metal Drip Scale – Rechargeable Battery, Metal Casing, Backlit Display
The backlit display remains easy to read even in a dim kitchen, the metal casing sits firmly on the counter, and it charges via USB – no batteries, no searching.
The Metal Drip Scale measures weight and extraction time simultaneously and is the higher-quality sibling of the classic Drip Scale. We stock Hario at Coffee Coaching Club.
What makes it special
Like the classic Drip Scale, it displays grams and seconds in parallel and protects its electronics from the heat of the pot and dripper with a raised, heat-resistant weighing platform. Additionally, it features a metal casing, a backlit display for better readability, and a rechargeable battery that charges via USB cable and provides approximately 80 hours of active use – saving batteries and making it suitable for everyday use.
At a glance
| Function | Weight and timer simultaneously |
| Maximum load | 2 kg |
| Measurement accuracy | 0.1 g (up to 200 g), 0.5 g (up to 500 g), 1 g (up to 2 kg) |
| Power supply | Rechargeable battery, USB charging (approx. 80 h active use) |
| Casing | Metal, backlit display |
| Special feature | Raised, heat-resistant weighing platform |
Who it's for
For everyone who wants a robust brew scale with a rechargeable battery and an easy-to-read display. If you prefer something simpler and battery-powered, choose the classic V60 Drip Scale from the Hario collection; for an app, flow rate display, and Bluetooth, check out the Acaia collection.
What goes with it
A V60 dripper like the V60 NEO 02, a gooseneck kettle and filter paper from the Hario collection, and a grinder from the hand grinders. Beans like Nutty Delight or the fruity Wild Peach.
Frequently Asked Questions
How is the Metal Drip Scale charged?
Via a USB cable. One charge lasts for approximately 80 hours of active use.
How does it differ from the classic Drip Scale?
Metal casing instead of plastic, backlit display, and USB rechargeable battery instead of AAA batteries. Measurement range and accuracy are the same.
Is the scale heat-resistant?
Yes, the raised weighing platform keeps the heat from the pot and dripper away from the electronics.
Roastery Tip
A good starting point for pour-over is a ratio of about 1:15 to 1:17 – for example, 15 g of coffee to 250 ml of water. With weight and time in mind, you can achieve this every morning. Beautifully rounded with Nutty Delight. This is our recommendation, one of many.
E-Mail: office@coffeecoachingclub.ch | coffeecoachingclub.ch
Showrooms: Bern, Gerberngasse 44 | Zurich, Hagenholzstrasse 50b
Der Coffee Coaching Club Bonus
Beim Kauf einer neuen Kaffeemaschine ab 1500 CHF inklusive:
Kostenfreie 60-minütige privater Baristakurs in Bern, Zürich oder Online.
Dann kannst du gleich loslegen mit leckeren Espressi und Cappuccini.
Kontakt
Telefon: 076 789 15 79 (zu den Geschäftszeiten)
E-Mail: office@coffeecoachingclub.ch
Website: coffeecoachingclub.ch
Showrooms, Cafés & Click and Collect
Bern: Gerberngasse 44
Zürich: Hagenholzstrasse 50b
Abholung vor Ort möglich