Eureka flapper for Helios 80 – Original spare part

Eureka SKU: A03805
Price
Regular price CHF 10.45
Regular price Sale price CHF 10.45
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Selected by Anke and Yalcin

4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern

Eureka flapper for the Helios 80 – small part, clean counter

The Helios 80 is a grinder built for volume. That makes it all the more noticeable when something at the discharge chute no longer closes tightly: after every dose, some residue stays in the channel, drops out with a delay and lands next to the basket. The flapper is the part that prevents exactly that.

It is a wear part, not a defective part. A new flapper closes softly and completely again – and the counter stays as clean between two doses as you left it.

When it is due

When grounds keep trickling out after grinding. When the flapper is hard, cracked or frayed. When it no longer swings back on its own or sits crooked. And when you have to wipe the same spot on the counter twice a day.

At a glance

Type Flapper, wear part
Installation location at the grinder's discharge chute
Fits Eureka Helios 80
Scope of delivery one flapper
Part number 2572.002780R02-XXL
Version Original spare part
Brand Eureka

Who it is for

For cafés with a Helios 80 behind the bar, where every move counts. And for everyone who orders the small wear parts along with the annual overhaul.

What goes with it

For the same grinder there is the grounds tray and the plastic front panel. We carry the grinder itself as the Eureka Helios 80. For care, see Machine and grinder cleaning, more parts under Eureka.

From our workshop

For commercial equipment, we always keep a flapper in stock. It costs little, takes two minutes to swap – and a grinder standing still in the middle of the lunch rush costs far more. That is our routine in Bern and Zurich, not a manufacturer's requirement. To dial in afterwards we use Nutty Delight, for chocolatey notes Cozy Chocolate and for body Very Nutty. All roasts under Coffee beans.

No returns

Service parts are excluded from exchange and return. They are sourced specifically for each order and cannot be resold after being installed or test-fitted on a machine. So before ordering, check the model, year of manufacture and serial number of your machine – or drop us a short message and we will check the fit together. Your rights in the case of defective goods remain unaffected.

Frequently asked questions

Does the flapper also fit the Zenith 65?

No, this part is intended for the Helios 80. For the Zenith, we carry the discharge chute including flapper as a separate item.

How do I recognise a worn-out flapper?

It feels hard instead of elastic and stays open for a moment after grinding.

Do I need tools?

Usually what you open for cleaning anyway is enough. Unplug the grinder from the mains before replacing it.

Is it worth keeping a supply?

In a commercial setting, yes. Simply order the number you need – the item is a single part.

Can I see the part in the showroom?

Our showrooms in Bern (Gerberngasse 44) and Zurich (Hagenholzstrasse 50b) show a wide selection, but not our entire range – the display changes. Drop us a quick line at [email protected] before your visit, and we will check whether the product you have in mind is currently there.

Questions? Write to [email protected]. Delivery across Switzerland and to Liechtenstein in 2-4 working days.

Order online. Personally supported.

You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.

Reach us directly · [email protected]

Who is behind the selection

Anke Wolf

Anke Wolf

Founder and owner, coaching, team and processes

Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

Yalcin Akpinar

Yalcin Akpinar

Co-founder, equipment and sensory

Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.

More about us ›

What our guests say

“While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
Joel D. · Tripadvisor · 09/2024
„Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“
Bianka O. · Google
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