Eurista Barista Knock Box
- Ready to ship in 2–4 working days
- Free shipping from CHF 60
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
A short, muffled tap, the puck releases, falls softly onto the silicone strip – and instead of a hard clatter, only a quiet tock remains. That's what knocking out a puck feels like when it's well thought through.
The base and all fittings are made of stainless steel, the silicone knock strip can be removed, cleaned, and replaced if needed. Soft rubber feet ensure quiet knocking and a non-slip footing on the counter.
Included is the specially developed connector mat for Eureka New Mignon models: grinder and knock box become one unit, and no coffee grounds miss their mark anymore. In front of other grinders, too, the box does a good job catching stray grounds. The black version also carries a matte powder coating – a cohesive look next to dark grinders and machines.
| Type | Knock Box with connector mat |
| Base | Stainless steel (black: matte powder coating) |
| Knock strip | Silicone, removable and replaceable |
| Footing | Soft anti-slip rubber feet |
| Connector | Connector mat for Eureka New Mignon included |
| Dimensions (L×W×H) | 17,5 × 12,5 × 5,5 cm |
| Cleaning | Dishwasher-safe (remove silicone/wood parts first) |
| Origin | Made in Europe |
For anyone who wants to get rid of their puck quietly and cleanly – whether late in the evening when nobody should be woken, or simply because a calm coffee corner is nicer. Anyone using a Eureka New Mignon connects grinder and box into one unit with the connector mat. That's how we see it; whether stainless steel or black suits your setup better is a matter of taste.
The connector mat is matched to the Eureka coffee grinders collection. An affordable, precise grinder is found among the Varia coffee grinders, for more grinder there's Weber Workshops.
The right tamper is ready in our Tamper collection – affordable from Normcore, or as a statement from Weber Workshops. Which machine suits your setup is shown by our advisory tool.
Included is a specially developed connector mat for Eureka New Mignon models. It turns grinder and knock box into one unit, so no grounds miss their mark during grinding or knocking out.
The elastic silicone strip absorbs the impact, the soft rubber feet dampen it further. That results in pleasantly quiet knocking and a non-slip footing.
Yes. The base and fittings are made of stainless steel and dishwasher-safe. Silicone and wood parts should be taken out first.
Both have the same stainless steel base. The black version also carries a matte powder coating – matching dark grinders and machines.
Our showrooms in Bern (Gerberngasse 44) and Zurich (Hagenholzstrasse 50b) show a wide selection, but not our entire range – the display changes. Drop us a quick line at [email protected] before your visit, and we will check whether the product you have in mind is currently there. Online you order Switzerland-wide and to Liechtenstein, delivery in 2–4 working days.
From the roastery: a quiet corner invites you to linger – and the bean makes the moment. For dense, round espresso, most of us reach for Cozy Chocolate or Nutty Delight, for maximum body without acidity Very Nutty, and for something fruity Wild Peach, from our coffee beans. Our recommendation – one of many.
Interactive tool
Puck Prep Workshop: assembling your setup
From dosing to WDT to tamping: put together your own puck-prep setup and watch live as the puck becomes more even.
Explore more →You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.
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Reach us directly · [email protected]Who is behind the selection

Anke Wolf
Founder and owner, coaching, team and processes
Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

Yalcin Akpinar
Co-founder, equipment and sensory
Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.
What our guests say
“While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
„Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“