Acaia Pearl multifunction protective pad
- Free shipping to Switzerland and Liechtenstein from CHF 60
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
Soft, grippy silicone under your fingers, and underneath, your Pearl is protected – from the hot base of the carafe, from scratches, from daily bumps on the counter. You flip the pad over, and suddenly the portafilter rests neatly in the recess while you weigh out your dose.
A small pad that can do two things at once: protect and hold.
The pad is made of non-slip silicone and fits perfectly on the Acaia Pearl. It shields the sensitive electronics from heat – this is more than just aesthetics, as temperature over time affects the weighing cell and thus the accuracy of the scale. At the same time, it protects the surface from scratches and gives the scale a secure grip on the work surface.
Its special feature is its reversible design: in one position, the finely structured surface provides a stable base for a cup or carafe during pour-over. When you flip it over, the raised sides serve as a rest for the portafilter, allowing you to weigh out the dose directly. This way, you can switch between filter and espresso without having to reconfigure anything. It’s also easy to clean. One pad is included with every Acaia Pearl anyway – but a second one in a different color or as a spare is still practical. Whether you need it is up to you; this is just our view, one of many.
| Material | non-slip silicone |
|---|---|
| Function | heat and scratch protection, secure grip on the work surface |
| Design | reversible – one side for brewing vessels, flipped for portafilter rest |
| Compatibility | Acaia Pearl and Pearl S |
| Care | easy to clean |
| Colors | Black, Gray |
The pad is for anyone who uses their Acaia Pearl daily – whether for pour-over with a hot carafe or weighing out the dose directly into the portafilter. Those who switch between both worlds will find both covered with the reversible pad. And if you want a second color or simply a spare, this is the right place. At our place, every coffee journey is welcome.
You can find the matching scale and other accessories in our Acaia Collection. Since the pad also supports the portafilter during dosing, it's worth taking a look at the suitable machine in our Espresso Machines. Unsure what fits your setup? Our consultation tool can help.
It protects the Acaia Pearl from scratches and shields it from heat. Since temperature can affect the accuracy of the weighing cell over time, this protection is also useful for consistent measurements. At the same time, the non-slip silicone gives the scale a secure grip.
Yes. Simply flip the pad over: the raised sides then serve as a rest for the portafilter, allowing you to conveniently weigh out the dose directly. The other side is suitable for a cup or carafe during pour-over.
Yes, it is compatible with the Acaia Pearl and Pearl S and fits precisely on the scale, leaving the display and controls unobstructed.
One pad is included with every Acaia Pearl. This one is intended as a replacement or in a second color – practical if you switch between locations or simply want a spare.
We like to have a second pad in reserve – the one in constant use acquires a patina over time, and a fresh grip is good for the scale. For espresso afterwards, we like to reach for Cozy Chocolate and Nutty Delight – full-bodied, sweet, dense. If you like it full and round without any acidity, stick with Very Nutty; for a fruity experience, Wild Peach goes into the grinder. This is our recommendation, one of many, and any bean you like is the right one.
Interactive tool
Puck Prep Workshop: assembling your setup
From dosing to WDT to tamping: put together your own puck-prep setup and watch live as the puck becomes more even.
Explore more →You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.
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Reach us directly · [email protected]Who is behind the selection

Anke Wolf
Founder and owner, coaching, team and processes
Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

Yalcin Akpinar
Co-founder, equipment and sensory
Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.
What our guests say
“While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
„Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“