Motta Europa Professional Milk Pitcher

Motta
Price
Regular price CHF 33.95
Regular price Sale price CHF 33.95
/
  • Free shipping from CHF 60
  • Volume 350 ml (11.8 oz) · 500 ml (17 oz) · 750 ml (25.4 oz)
  • Material 18/10 stainless steel (AISI 304)
  • Chrome finish high-gloss polished, uncoated All details 
Size
Farbe
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Questions about this product?Jackson, our AI advisor, answers right away.

    Selected by Anke and Yalcin

    4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern

    Motta Barista Milk Jug Europa – 18/10 stainless steel with pointed spout

    The Motta Europa is a milk jug made of 18/10 stainless steel (AISI 304), manufactured by Metallurgica Motta in Italy. It comes in 350, 500 and 750 ml, high-gloss polished in chrome or with a coloured outer coating. You can buy it in Switzerland from Coffee Coaching Club, with Click & Collect in Bern and Zürich.

    The body is rounded at the bottom and tapers towards the rim. The spout is raised and comes to a point. You can find all models of the brand under Motta. Our advice tool helps you work out which espresso machine suits your milk needs.

    At a glance

    Volume 350 ml (11.8 oz) · 500 ml (17 oz) · 750 ml (25.4 oz)
    Material 18/10 stainless steel (AISI 304)
    Chrome finish high-gloss polished, uncoated
    Coloured finish coloured outer coating: white, green, orange, red, black
    Colours 750 ml chrome, white, black
    Shape rounded at the bottom, tapering towards the rim
    Spout raised, pointed spout
    Handle open, angular
    Origin Italy (Metallurgica Motta)
    Dishwasher chrome: suitable · coloured: not suitable, hand wash only
    Suitable cups (guideline) 350 ml: one cappuccino or flat white · 500 ml: one to two milk drinks · 750 ml: two to three milk drinks

    Latte Art

    If you can pour, you can pour latte art with almost any pitcher. The shape of the spout shifts the possibilities in the details: a narrow, pointed spout allows finer lines, such as multi-tier tulips, sharp rosetta leaves, etching-style outlines or swans. The pitchers from Normcore and Dario Pieber are known for this. A wider spout gives a calmer milk stream.

    The Europa is one of the jugs with a narrow, pointed spout. It focuses the milk stream and lends itself to fine lines. What matters remains the pouring technique, not the jug.

    Care

    The polished chrome version is uncoated stainless steel and dishwasher safe.

    Wash the coloured versions by hand only; they are not dishwasher safe. Use a soft sponge or microfibre cloth with mild washing-up liquid and dry the jug well afterwards. No harsh cleaning agents, no scouring pads or pot scrubbers: otherwise the coating can become dull, peel or scratch.

    Who it's made for

    For anyone looking for a jug with a narrow spout, in the size that matches their milk needs per round. For a personal recommendation, the advice tool narrows down the selection; you can find the machines themselves under espresso machines. Pitchers from other brands, in other sizes and spout shapes, are in the Barista Milk Pitchers collection.

    Frequently asked questions

    Can the Motta Europa go in the dishwasher?

    The polished chrome version, yes. The coloured versions, no: hand wash only with a soft sponge or microfibre cloth and mild washing-up liquid, then dry well. Dishwashers, harsh cleaning agents and scouring pads can make the coating dull, cause it to peel or scratch it.

    Which size is right for me?

    350 ml (11.8 oz) for one milk drink per round, 500 ml (17 oz) for one to two, 750 ml (25.4 oz) for two to three. What counts is the amount of milk you froth per round.

    Do I need the pointed spout for latte art?

    No. Latte art works with almost any pitcher. A pointed spout like the Europa's allows finer lines; a wider spout gives a calmer milk stream.

    Tip from the roastery: In milk drinks, full-bodied espressos with chocolate and nut notes come through most clearly. For this, we roast Cozy Chocolate, Nutty Delight and Very Nutty in Zürich. That is our recommendation, one of many.

    Interactive tool

    Puck Prep Workshop: assembling your setup

    From dosing to WDT to tamping: put together your own puck-prep setup and watch live as the puck becomes more even.

    Explore more →

    Order online. Personally supported.

    You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.

    Reach us directly · [email protected]

    Who is behind the selection

    Anke Wolf

    Anke Wolf

    Founder and owner, coaching, team and processes

    Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

    Yalcin Akpinar

    Yalcin Akpinar

    Co-founder, equipment and sensory

    Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.

    More about us ›

    What our guests say

    “While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
    Joel D. · Tripadvisor · 09/2024
    „Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“
    Bianka O. · Google
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