Timemore Black Mirror DUO coffee scale
- Free shipping to Switzerland and Liechtenstein from CHF 60
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
The DUO shows two values at once: the total weight and the amount extracted so far. The dual-arm load cell reacts instantly to every change – you see live how quickly the water is running through the coffee. A rotating ring on the housing lets you stop the flow instantly. Seven years of development, recommended by Van Lin, Taiwan National Barista Champion.
| Load cell | Dual-arm, high precision |
| Measurement accuracy | 0,1 g |
| Display | Dual LCD (total + extracted) |
| Flow rate | Real-time feedback on your pouring technique |
| Dripper holder | Adjustable, rotates to stop |
| Measurement range | 0,5–2000 g |
| Development | 7 years, champion-recommended |
For anyone who wants to visualise brewing details and experiment. The DUO shows in real time whether your pouring technique is even. The rotating dripper ring gives you complete control – you don't stop with a second hand, but with your wrist. A tool for home baristas who bring science and craft together. If you prefer something simpler: Black Mirror Basic 2.
Delivery throughout Switzerland and to Liechtenstein in 2–4 working days. Click & Collect in Bern and Zurich available.
On the left, the total weight (coffee + water); on the right, the extracted amount. This lets you adjust your recipe by result, not just by time.
You turn it – that stops or releases the water flow instantly. Handy for all-in-one pour-over without a second hand.
No, this version is cordless and analogue. No app needed – the display shows everything.
Yes, in the showroom in Bern and Zurich Oerlikon.
With the DUO in pour-over: work with Nutty Delight, watch the flow rate and adjust your pouring technique. That's our recommendation, one of many.
Interactive tool
Filter Coffee Simulator
Choose your method, dose and ratio, and see where your recipe lands on the Golden Cup chart.
Explore more →You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.
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Reach us directly · [email protected]Who is behind the selection

Anke Wolf
Founder and owner, coaching, team and processes
Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

Yalcin Akpinar
Co-founder, equipment and sensory
Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.
What our guests say
“While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
„Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“