Heisswasserauslauf für eine La Marzocco Espressomaschine

La Marzocco Hot Water Spout – Hot water outlet

La Marzocco SKU: A01624
Price
Regular price CHF 21.89
Regular price Sale price CHF 21.89
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Selected by Anke and Yalcin

4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern

The spout that shapes the hot water stream

The Hot Water Spout is the last piece on the hot water's path into the cup. It gives the stream its shape and helps determine whether it flows steadily or splashes over the rim of the cup. Part number L160/3.02.

Because it is the narrowest point in the line, limescale builds up here first. The flow gets weaker, the stream becomes unsteady, and anyone who has to fill lots of tea cups quickly notices it straight away in the dispensing time.

Descale first, then replace

Before you replace it: in most cases limescale is the cause, not wear. Thorough descaling often brings the stream back completely. You'll find what you need in our Machine and grinder cleaning, such as the descaler and the descaling pads for the water tank. Only if nothing improves afterwards or the part is mechanically damaged is a replacement worthwhile.

When it's due

The stream is weak, twists or splashes sideways even though the machine has been descaled. The opening is visibly clogged. The thread is damaged or the spout no longer seals. Or it is bent and misses its target.

At a glance

Type Hot water outlet
Installation location On the hot water valve, outside
Fits La Marzocco. The item description does not indicate a model series – send us the serial number and we'll check the fit.
Scope of delivery 1 spout, without valve and without seals
Part number L160/3.02
Version Spout only
Brand La Marzocco

Who it's for

For businesses that serve a lot of tea and for anyone who wants their hot water stream to go cleanly into the cup again without replacing the whole valve assembly.

What goes with it

From our workshop in Bern and Zurich: We remove the hot water spout during our monthly service round and soak it overnight in descaling solution together with the diffuser – our routine, not a manufacturer requirement. Two small parts overnight save quite a few replacement orders over the year. For the cup afterwards: Nutty Delight, Cozy Chocolate or Very Nutty from our coffee beans.

Returns excluded
Spare parts are excluded from exchange and return. They are sourced specifically for each order and cannot be resold after being installed or test-fitted on a machine. So before ordering, check the model, year of manufacture and serial number of your machine – or drop us a quick message and we'll clarify the fit together. Your rights in the event of defective goods remain unaffected.

Frequently asked questions

Is it worth descaling before replacing?

Almost always. The spout is the narrowest point in the line and is the first to clog with limescale.

Is this the same as the diffuser?

No. The diffuser is the fine screen at the front, the spout is the outlet piece itself. Both can be replaced separately.

Which machine does L160/3.02 fit?

The description does not indicate a model series. Send us the serial number and we'll confirm the fit before shipping.

Can I replace it myself?

Usually yes, it is screwed on from the outside. Work on the machine when it is cold and depressurised.

Can I see the part in your showroom?

Yes, in Bern at Gerberngasse 44 and in Zurich at Hagenholzstrasse 50b.

Questions about the fit? Write to us at [email protected]. We deliver across Switzerland and to Liechtenstein in 2-4 working days.

Order online. Personally supported.

You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.

Reach us directly · [email protected]

Who is behind the selection

Anke Wolf

Anke Wolf

Founder and owner, coaching, team and processes

Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

Yalcin Akpinar

Yalcin Akpinar

Co-founder, equipment and sensory

Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.

More about us ›

What our guests say

“While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
Joel D. · Tripadvisor · 09/2024
„Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“
Bianka O. · Google
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