Airscape Kilo inner lid – the air-displacing press lid
Press the inner lid down and you'll hear the air escape with a quiet hiss – the beans then sit under very little oxygen.
The original inner lid (press lid) for the Airscape Kilo (8″/large).
What the inner lid does
The inner lid is the heart of the Airscape: you press it down onto the beans, the air escapes through the valve, and the lid locks in place – so almost no oxygen remains above the beans, which keeps them fresh for longer. This replacement inner lid fits only the Airscape Kilo.
We import Airscape directly, and a well-sealing lid keeps your beans fresh for longer. Our opinion is one of many.
At a glance
| Type |
Inner lid (press lid) |
| Function |
displaces air, keeps beans fresh |
| Fits |
Airscape Kilo (8″/large) |
| Original |
Replacement part |
Who it's for
For anyone with an Airscape Kilo whose inner lid needs replacing.
What to pair it with
In the container, the lid keeps your espresso beans fresh; fresh grinding happens in our coffee grinders. Our advisory tool helps with the choice.
For the rest of your barista equipment: affordable and precise is the Normcore Collection, while the Weber Workshops Collection shows the especially finely crafted side.
Frequently asked questions
What does the inner lid do?
It pushes the air out of the container and keeps very little oxygen above the beans – that preserves the aroma for longer.
Which container does it fit?
Only the Airscape Kilo (the large 8″ size).
Does this part fit my unit?
Check the model and size against the details above. In the showroom or by email, we're happy to match it against your setup.
Can I see the part in person before buying?
Absolutely. In our showrooms in Bern (Gerberngasse 44) and Zürich (Hagenholzstrasse 50b) you can experience it live. Online, we deliver in 2–4 business days, throughout Switzerland and to Liechtenstein.
Tip from our coffee roastery
Fresh coffee makes the difference. Our Cozy Chocolate and Nutty Delight bring rich chocolate and nutty notes. For maximum body without acidity, the Very Nutty, for a fruity experience, the Wild Peach. That's our recommendation – one of many.
