MONIN Chocolate Cookie Syrup – cookie dough meets dark chocolate
A dash into the warm cup, add milk, froth it up – and with the first sip, flavours of vanilla cookie dough and dark chocolate come together. MONIN Chocolate Cookie Syrup brings this playful, sweet twist to your coffee moments.
It suits a latte macchiato, cappuccino, cold iced coffee or frappé, and can also be used in dessert drinks. Made with natural colours and flavourings, so the taste stays clean and authentic. The 700 ml bottle is good for many cups – at home or in a small café.
At a Glance
| Flavour |
Chocolate & cookie dough |
| Volume |
700 ml |
| Production |
with natural colours and flavourings |
| Goes well with |
Latte macchiato, cappuccino, iced coffee, frappé, dessert drinks |
Full nutrition facts & allergens: Maintained directly by the manufacturer, so it's always up to date. View now →
Who it's made for
For anyone who wants to upgrade their milk coffee with a playful chocolate-cookie note. You'll find matching beans in our Coffee Beans, and the right tool for velvety foam in our Milk Frothers.
Frequently Asked Questions
What does the syrup taste like?
Of freshly baked cookie dough combined with dark chocolate.
Does it also work in cold drinks?
Yes. It works just as well in iced coffee and frappé as it does in warm milk-based drinks.
How does delivery work?
Order directly online, with delivery throughout Switzerland and to Liechtenstein in 2–4 business days. Click & Collect available in Bern and Zürich Oerlikon.
