Flair Espresso 58 Etched Puck Screen - puck screen

Flair Espresso SKU: B4_608816114333
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Regular price CHF 19.95
Regular price Sale price CHF 19.95
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    Selected by Anke and Yalcin

    4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern

    Flair 58 Etched Puck Screen – etched puck screen for the Flair 58 family

    You place the thin, black-coated disc on the tamped puck, fit the brew chamber and pull the lever. The water hits the etched screen first and spreads evenly across the puck surface instead of striking it at a single spot. The top of the brew head stays clean, and after the shot the screen is easy to lift off with a magnet.

    Coffee Coaching Club is an importer of Flair Espresso. The Flair 58 Etched Puck Screen is the further development of the original Flair 58 screen with sintered mesh – easier to clean, no pre-wetting, faster preheating.

    What makes the Etched Puck Screen special

    The etched hole pattern gives a softer, more even flow of water to the coffee bed. Unlike the sintered mesh screen, it doesn’t hold back fine particles and needs no pre-wetting to avoid cracks at the edge. The screen is made of magnetic stainless steel with a black PVD coating and a laser logo – you can lift it off with any magnet, including the one on the movable shot mirror. The material also preheats faster than the sintered mesh.

    At a glance

    Diameter 58.55 mm
    Hole diameter 0.4 mm
    Thickness 0.5 mm
    Coating Black PVD coating, laser logo
    Material Stainless steel 304 (martensitic), magnetic
    Advantage Easy removal with a magnet, no pre-wetting needed, faster preheating
    Compatible with Flair 58, 58+ and 58+2

    Who it’s for

    For anyone with a machine from the Flair 58 family who wants more even water distribution and a cleaner brew head. Our opinion is one of many – some people prefer mesh screens for their own hydrodynamics. Both work.

    What goes with it

    The screen belongs on the Flair 58+2 or another machine in the 58 family. For clean distribution beforehand, a WDT tool and tamper from the Normcore collection or from Weber Workshops. You’ll find cleaning products in the cleaning collection. The whole Flair family is in the Flair collection.

    Order directly online

    Delivery across Switzerland and to Liechtenstein in 2 to 4 working days, Click and Collect in Bern and Zurich. If you have questions, you can reach us at [email protected] or by phone during business hours.

    Frequently asked questions

    Which Flair machines does the 58 Etched Puck Screen fit?

    On the Flair 58, 58+ and 58+2 with the 58 mm portafilter. The diameter is 58.55 mm.

    What’s the advantage over the sintered mesh screen?

    The etched screen is easier to clean, doesn’t hold back fine particles, needs no pre-wetting and preheats faster. Because it’s made of magnetic stainless steel, it’s easy to lift off with a magnet.

    How do I clean the Puck Screen?

    After the shot, rinse it under warm water and soak it regularly in a puck cleaner solution to remove coffee oils.

    Roastery tip

    The even water inflow comes through beautifully in the cup, especially with dense roasts such as Cozy Chocolate and Nutty Delight. That’s our recommendation, one of many.

    Interactive tool

    Puck Prep Workshop: assembling your setup

    From dosing to WDT to tamping: put together your own puck-prep setup and watch live as the puck becomes more even.

    Explore more →

    Order online. Personally supported.

    You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.

    Reach us directly · [email protected]

    Who is behind the selection

    Anke Wolf

    Anke Wolf

    Founder and owner, coaching, team and processes

    Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

    Yalcin Akpinar

    Yalcin Akpinar

    Co-founder, equipment and sensory

    Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.

    More about us ›

    What our guests say

    “While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
    Joel D. · Tripadvisor · 09/2024
    „Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“
    Bianka O. · Google
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