Grind by Time coffee grinders

Buy Grind-by-Time coffee grinders Switzerland – the complete GbT range

Grind by Time (GbT) is the classic, established grinding logic for electric espresso grinders: you set a grinding time (e.g. 6.5 seconds), the grinder grinds for that time and stops automatically. With stable bean characteristics and a constant grind setting, dose variation is low. Compared to Grind-by-Weight grinders, GbT designs are typically 15–35 % cheaper with otherwise comparable grind quality – the more economical choice for setups with one stable bean and an unchanged grind setting.

Coffee Coaching Club carries 22 active models from eight brands in this mega-collection – from the compact Eureka Mignon Specialità 55 to the La Marzocco Swan. For a more focused selection in the prosumer segment, see Prosumer Grind by Time. For GbW alternatives with an integrated scale, see Grind by Weight.

The grinders in the cluster by burr class

Which GbT grinder for which setup

Grind-by-Time vs. Grind-by-Weight – when is which worthwhile?

Grind-by-Time (this collection): the grinder grinds for a fixed, defined time, and you set the time to 18 g. Advantages: 15–35 % cheaper than GbW of the same brand, mechanically simpler, less susceptible to sensor faults. Disadvantages: dose variation typically ±0.3–0.8 g due to changes in bean density and grind setting.

Grind-by-Weight (GbW collection): integrated precision scale, exact gram dosing. Advantages: reproducible ±0.05–0.1 g, ideal for different beans or frequently changed grind settings.

When GbT is the right choice: (1) home with one stable bean, (2) stable grind setting without frequent adjustment, (3) budget focus or price-performance optimization, (4) café workflow with one bean and a professional-class burr set, where consistency is ensured by the mechanical precision of the burr set.

Service in Switzerland

For Mahlkönig, Mazzer, Rocket, ECM, La Marzocco we are the authorized Swiss partner with our own service. For Eureka, Anfim, Ceado we have service channels via the manufacturers. For Markibar we are the official importer for Switzerland. Free shipping in Switzerland and Liechtenstein from CHF 60. For professional grinders from CHF 1'500: personal delivery and setup possible within a radius of 100 km (CHF 400/650/1'200 depending on distance).

Our showrooms in Bern (Gerberngasse 44) and Zurich (Hagenholzstrasse 50b) show a wide selection, but not our entire range – the display changes. Drop us a quick line at [email protected] before your visit, and we will check whether the model you have in mind is currently on display. You feel the differences in grind quality between the classes (50–55 mm vs. 60–65 mm vs. 80 mm burr sets) and between brand characteristics best side by side – that is what the Espresso Machine and Grinder Comparison is for.

What goes with it

For a focused selection in the prosumer segment: Prosumer Grind by Time. For Grind-by-Weight alternatives: Grind by Weight, Prosumer Grind by Weight. For single-dose designs: Single Dose Coffee Grinders, Prosumer Single Dosing. For hand grinder alternatives: Hand Coffee Grinders. For matching espresso machines: Dual Boiler, Heat Exchanger, Single Boiler, La Marzocco Commercial Machines. For brand pages: Eureka, Mahlkönig, Markibar, Rocket, La Marzocco, Anfim, Ceado, ECM. For scales with app and flow rate display: Acaia Pearl S / Lunar. For tampers and WDT: Tampers, WDT Tools. For beans from our own roastery: CCC In-house Roasts.

Frequently Asked Questions

Which GbT grinder suits a home setup?

Compact with a 55 mm burr set: Eureka Mignon Specialità 55 or Specialità 18WD. If you want a larger burr set, the Eureka Mignon Oro Stark 16CR, the Eureka Atom 60 E or the ECM S-Automatik 64 give you the 60–65 mm class. The Rocket Faustino V2 Appartamento matches a Rocket machine.

La Marzocco Pico or Swan?

Pico: the compact La Marzocco grinder for home setups, matching the Linea Micra or Linea Mini R. Swan: the flagship of the La Marzocco grinders, for café setups or for anyone who wants the whole La Marzocco line at home.

Anfim LUNA or ALBA?

LUNA: the more accessible Anfim design. ALBA: the larger Anfim design with a larger burr set and extended workflow logic. Both are Italian café grinders with a design identity of their own.

Markibar IZAGA KEY, IZAGA TFT or ORHI?

All four dose by time, have a 64 mm flat burr set and Instant Dose. IZAGA KEY and IZAGA TFT are the same grinder with different operation: display with membrane keypad or touchscreen. The ORHI is the slimmer café grinder: the ORHI A recognizes the double portafilter automatically, with the ORHI B you choose the dose by button. If you want to dose by weight, you will find the IZAGA W in the Grind-by-Weight collection.

Is the price premium from GbT to GbW worth it?

For home with one stable bean and an unchanged grind setting: no, GbT is enough and saves 15–35 % of the cost. For specialty setups with different beans (light filter, dark espresso) or a frequently changed grind setting: GbW is worth it, as the reproducible dosing noticeably improves workflow comfort and shot quality. For high-volume café workflow: it depends – GbT with a professional-class burr set is robust and cheaper, GbW with GBS logic (Mahlkönig) is more reproducible.

Can I see GbT grinders before buying?

Our showrooms in Bern (Gerberngasse 44) and Zurich (Hagenholzstrasse 50b) show a wide selection, but not our entire range – the display changes. Drop us a quick line at [email protected] before your visit, and we will check whether the model you have in mind is currently on display. You feel the difference between grinders such as the Mignon Specialità and the Atom 60 E, or between brand characteristics, best in direct comparison: that is what the Espresso Machine and Grinder Comparison is for. For café-class grinders, a separate consultation appointment is particularly worthwhile.