MONIN Chocolate Cookie Syrup – cookie dough meets dark chocolate
A dash into the warm cup, add milk, froth it up – and with the first sip, flavours of vanilla cookie dough and dark chocolate come together. MONIN Chocolate Cookie Syrup brings this playful, sweet twist to your coffee moments.
It suits a latte macchiato, cappuccino, cold iced coffee or frappé, and can also be used in dessert drinks. Made with natural colours and flavourings, so the taste stays clean and authentic. The 700 ml bottle is good for many cups – at home or in a small café.
At a Glance
| Flavour |
Chocolate & cookie dough |
| Volume |
700 ml |
| Production |
with natural colours and flavourings |
| Goes well with |
Latte macchiato, cappuccino, iced coffee, frappé, dessert drinks |
Full nutrition facts & allergens: Maintained directly by the manufacturer, so it's always up to date. View now →
Who it's made for
For anyone who wants to upgrade their milk coffee with a playful chocolate-cookie note. You'll find matching beans in our Coffee Beans, and the right tool for velvety foam in our Milk Frothers.
Frequently Asked Questions
What does the syrup taste like?
Of freshly baked cookie dough combined with dark chocolate.
Does it also work in cold drinks?
Yes. It works just as well in iced coffee and frappé as it does in warm milk-based drinks.
Does the syrup contain artificial colours?
No. MONIN Chocolate Cookie Syrup is made with natural colours and flavourings, so the taste stays clean and authentic.
Where can I find the full nutrition facts and allergens?
The manufacturer maintains the full details directly, so they're always up to date – view them here.
Can I see the product before buying?
Our showrooms in Bern (Gerberngasse 44) and Zurich (Hagenholzstrasse 50b) show a wide selection, but not our entire range – the display changes. Drop us a quick line at [email protected] before your visit, and we will check whether the product you have in mind is currently there.
Roastery Tip
For the espresso underneath the syrup, we recommend Cozy Chocolate or Nutty Delight from our own roastery – both dense, aromatic and full-bodied, so the cookie-chocolate note in your coffee doesn't stand alone. If you want maximum body with no acidity at all, reach for Very Nutty. And for anyone who wants to discover a fruity note along the way, Wild Peach is our side note for the curious. Our opinion is one of many – in the end, what matters is what tastes good to you.
