MONIN White Chocolate Sauce – Creamy White Chocolate Sauce for Coffee & Dessert
- Free shipping to Switzerland and Liechtenstein from CHF 60
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
Sweet, very creamy, with the taste of white chocolate: MONIN White Chocolate Sauce refines coffee specialities, desserts and ice cream sundaes.
The sauce comes in a 500 ml bottle and contains no alcohol. According to MONIN, it uses natural colourings and flavourings.
| Brand | MONIN |
|---|---|
| Flavour | White chocolate, sweet and creamy |
| Contents | 500 ml |
| Alcohol content | 0 % vol |
| Vegan | No, contains milk |
| Allergen note | Contains milk |
| Pairs with | Coffee specialities, desserts, ice cream sundaes |
Full ingredients, nutrition facts & allergens: Maintained directly by the manufacturer, so it is always up to date. View now →
For everyone who wants to refine a latte, cappuccino or mocha with white chocolate or decorate desserts with it. More sauces and syrups are in the MONIN collection, recipe ideas on our MONIN recipe page.
For the milk foam: barista milk pitchers. For the espresso underneath: coffee machines and coffee beans from our coffee roastery. Our advice tool shows which machine suits you.
No. The sauce contains milk and is therefore not vegan.
The sauce contains milk. You find the complete, current ingredient and allergen declaration via the link to the GS1 Trustbox and on the label.
For refining coffee specialities such as latte or cappuccino, for decorating whipped cream toppings and for desserts and ice cream sundaes.
Our showrooms in Bern (Gerberngasse 44) and Zurich (Hagenholzstrasse 50b) show a wide selection, but not our entire range – the display changes. Drop us a quick line at [email protected] before your visit, and we will check whether the product you have in mind is currently there.
Tip from the roastery: White chocolate in a milk coffee goes well with a dense, chocolatey espresso. We like to use Cozy Chocolate or Nutty Delight for it. That is our recommendation, one of many.
You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.
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Reach us directly · [email protected]Who is behind the selection

Anke Wolf
Founder and owner, coaching, team and processes
Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

Yalcin Akpinar
Co-founder, equipment and sensory
Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.
What our guests say
“While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
„Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“