Normcore Tamping Station Solid Walnut
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Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
Warm walnut wood on the counter, holding the portafilter with the tamper next to it – everything in its place. The portafilter stands securely when tamping, and the grain gives the espresso corner a calm, natural character.
A tamping station made of solid walnut and oak wood that organizes portafilter and tamper.
The station holds portafilter and tamper, so everything for espresso is within reach and nothing is left cluttering the counter. It is made of solid walnut and oak wood from America, and the natural grain makes each piece unique. The solid wood construction stands stably and protects the work surface from scratches.
Measuring 260 × 125 × 60 mm, it offers ample space and is compatible with 54- and 58-mm accessories; the slot is designed for the short version. A beautiful spot makes the ritual more complete, and that's just our view, one of many.
| Material | Solid wood, walnut and oak |
|---|---|
| Dimensions | 260 × 125 × 60 mm |
| Compatibility | 54- and 58-mm accessories |
| Special feature | Spaces for portafilter and tamper, each piece unique |
| Care | Hand wash, do not put in dishwasher |
For anyone who wants to organize their espresso corner and treat it to a natural, warm material. Portafilter and tamper have a designated spot, leaving the rest free. Every coffee journey is welcome here.
Your tamper goes into the station – affordable and very good from our Normcore Collection, with more material sophistication from Weber Workshops. Plus a dosing cup, WDT tool, and puck screen from the Normcore Collection.
The machine and portafilter – from single-boiler to dual-boiler – in our Coffee Machine Collection, and the matching grinder in the Coffee Grinder Collection. If you're still choosing, use our consultation tool.
Made of solid walnut and oak wood. The natural grain makes each piece unique.
Portafilter and tamper find their place, so everything for espresso is within reach.
54- and 58-mm accessories. The slot is designed for the short version.
Hand wash and do not put in the dishwasher. This way, the wood will remain beautiful for a long time.
A beautiful spot makes the ritual more complete, the bean makes the taste. For dense, sweet espresso, we gladly reach for Cozy Chocolate and Nutty Delight. If you like it full-bodied and round without any acidity, stick with Very Nutty; for a fruity experience, Wild Peach goes into the grinder. This is our recommendation, one of many, and any bean you like is the right one.
You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.
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Reach us directly · [email protected]Who is behind the selection

Anke Wolf
Founder and owner, coaching, team and processes
Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

Yalcin Akpinar
Co-founder, equipment and sensory
Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.
What our guests say
“While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
„Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“