La Marzocco Linea PB X AV 2-group
- Free shipping to Switzerland and Liechtenstein from CHF 60
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
Steam drifts over the counter, two groups running back to back: the Linea PB X AV 2-group is a workhorse for cafés with good throughput.
The PB line has proven itself in cafés worldwide for years, and the X-generation builds on that with current boiler technology – recognisable by the white logo, pressure gauge and button lights instead of the classic red. This listing is the machine on its own: no fixed service package attached, so you keep full freedom over the timing and scope of delivery and installation. If you'd rather have it bundled into one price, we also carry the matching complete-package variant with delivery, water filter and installation already included.
At Coffee Coaching Club, we're a La Marzocco partner and a coffee roastery in one. If you're looking to buy the Linea PB X in Switzerland, you get configuration, installation, training and service from a single source – whichever variant you choose.
The X-generation runs on independent saturated boilers per group head instead of a single E61 group – two 1.3-litre coffee boilers and a 7-litre steam boiler, each controlled separately. That keeps the temperature stable at every group throughout the day, even when both sides of the bar are running at once. In our observation, a saturated group delivers a more refined flavour profile than an E61 group, regardless of the heating system behind it – other roasters and baristas see it differently, and that's fine too.
AV stands for Auto-Volumetric: the shot volume per group is programmed via a flow meter and stops automatically at the set point. Integrated scales and automatic drip prediction aren't part of the AV version – at La Marzocco, that's reserved for the ABR variant. That doesn't change the ratio: whether you calibrate by eye, scale or timer, 1:2 remains our starting point, never a fixed time alone. On top of that, Pro Touch steam wands stay cool to the touch on the outside, while carrying enough steam pressure inside for milk in large pitchers.
| Type | Espresso machine, 2-group, for café operations |
| System | Multiboiler, independent saturated boilers per group |
| Boilers | 2 × 1.3 l coffee boilers, 7 l steam boiler |
| Control | AV (Auto-Volumetric), programmable per group |
| Steam | Pro Touch steam wands, cool to the touch |
| Portafilter | 58 mm |
| Design | Logo, pressure gauge, and button lights in white |
| Dimensions (H × W × D) | 53.3 × 71 × 59 cm |
| Weight | 61 kg |
The machine ships from the factory without a plug. An installation package and limescale filter installation can be added if you need them, and are automatically suggested in your cart once you add the machine – as separate, optional line items, not included in the machine's price. If you'd rather have everything from a single source at one price, we also carry the variant with delivery, water filter and installation already included. We'll arrange availability and delivery timing with you individually after purchase. Financing is available on request. With every new coffee machine from CHF 1'500, a private barista introduction course of around 60 minutes is included – in Bern, Zurich or online, for up to two people from the same household or company attending together. The course must take place within one month of delivery; after that, the entitlement expires. Get in touch with us for the course and we'll find a date together.
For cafés, bars and businesses with good throughput that need two groups and know they want to time the installation and water treatment themselves, or plan it individually with us. Just as much for teams who'd rather keep the configuration – leg height, accessories, installation timing – in their own hands than have it packaged into a complete deal. Whether this variant suits you or the complete package makes more sense is a practical call, not a judgment – our opinion on it is one of many, and you know your business best.
You'll find the right grinder for café operations in the Mahlkönig range – from compact models to high-output grinders for continuous use. For the scale on the bar: compact and reliable is the Normcore Collection, while flow-rate display and app connectivity is the Acaia Collection. Care products for daily operation are under Machine and Grinder Cleaning. Not sure which configuration fits your business? Our espresso machine comparison helps with the decision.
Here you're buying the machine on its own. An installation package and limescale filter are suggested automatically in your cart, but they're separate, optional line items. In the complete package, delivery, water filter and installation are already included in one price.
AV stands for Auto-Volumetric: the shot volume per group is programmable via a flow meter and stops automatically. Integrated scales and automatic drip prediction only exist on La Marzocco's ABR version, not on AV.
The X-generation brings newly engineered, independent saturated boilers per group, Pro Touch steam wands, and a design with white elements instead of red.
Yes. In our showrooms in Bern (Gerberngasse 44) and Zurich (Hagenholzstrasse 50b) you can see the machine for yourself before you decide.
Financing is available on request. Just drop us a line beforehand at [email protected] or call us during business hours.
A reliable workhorse only really comes into its own with consistent coffee behind it. As a roastery, we supply cafés with freshly roasted beans and tune a profile to your business. For the majority, we recommend dense, aromatic and round – Cozy Chocolate or Nutty Delight. If you're after maximum body with no acidity at all, that's Very Nutty. And for anyone curious about a fruity experience, as a side note: Wild Peach. Reach out to us – this is our recommendation, one of many.
Interactive tool
Extraction Simulator
Set temperature, dose, ratio, grind size and roast profile, and watch in real time how your espresso changes.
Explore more →You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.
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Reach us directly · [email protected]Who is behind the selection

Anke Wolf
Founder and owner, coaching, team and processes
Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

Yalcin Akpinar
Co-founder, equipment and sensory
Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.
What our guests say
“While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
„Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“