Torre Pierino – Single Boiler Espresso Machine with E61 and PID
The lever of the E61 group gives way slightly, the ground coffee sits in the sieve, and with a gentle pull, the espresso begins to flow into the cup – one machine, one task, fully focused on the extraction.
The Torre Pierino is a compact single boiler espresso machine, handmade in Italy. It combines the classic E61 brew group and electronic temperature control in a sleek stainless steel housing that fits on any counter.
E61, ERGOLIFT, and PID
At its heart is the E61 group with thermosiphon circulation, which keeps the brewing temperature stable. The ERGOLIFT lever moves smoothly and feels comfortable in the hand. You can select the temperature between 80 and 100 °C via the PID control – allowing you to adjust the extraction for both light and dark roasts. With espresso, there is no right or wrong: grind size, dose, and ratio are the adjustment screws, a good starting point is 1:2.
Single Boiler in Everyday Use
As a single boiler, the Pierino extracts espresso and then steams milk – calmly and uncomplicatedly, good for one or two cups at a time. The insulated 0.75-liter boiler heats up quickly, the vibration pump builds up the pressure, and the Chrono function shows you the brewing time. A single boiler is no longer just for pure espresso drinkers – even the occasional cappuccino is successful.
We partner with Torre. Our opinion is one of many.
At a glance
| Type |
Single boiler espresso machine |
| Brew Group |
E61 with Thermosiphon, ERGOLIFT lever |
| Boiler |
insulated, 0.75 L |
| Temperature |
PID, 80–100 °C |
| Pump |
Vibration pump |
| Water Tank |
2.5 L, removable |
| Display |
Double manometer (boiler + pump), Chrono function |
| Dimensions |
260 × 410 × 395 mm |
| Housing |
Stainless steel, Solid-State Relay |
| Origin |
handmade in Italy |
| Brand |
Torre (Italy) |
Who it's for
For anyone looking for a compact, honestly built portafilter machine with a classic E61 group – at home or in a small office. If you primarily make espresso and occasionally milk drinks and value fine temperature control, this is the right choice for you.
Order directly online
Delivery throughout Switzerland and to Liechtenstein in 2 to 4 working days. Click and Collect in Bern, Gerberngasse 44 or Zurich, Hagenholzstrasse 50b, where you can experience the machine live. Financing available. The purchase includes our Private Barista Course, where we will go through extraction and the espresso ritual together. Questions about the machine or setup: office@coffeecoachingclub.ch or by phone during business hours.
What goes with it
A machine is only as good as what's freshly next to it. Freshly ground coffee is made in our coffee grinders – affordable and precise from the Varia series, finely crafted with the Weber Workshops EG-1. For dose and ratio, a scale: compact from the Normcore series or with an app from the Acaia collection. Even tamping is done with a tamper. Unsure about the combination? Our machine and grinder consultation can help.
Frequently asked questions
Is the Pierino a single or dual boiler?
A single boiler. It extracts espresso and then steams milk – calmly and uncomplicatedly, good for one or two cups at a time.
Can I adjust the brewing temperature?
Yes. Via the PID control, you can select the temperature between 80 and 100 °C and adjust it for light or dark roasts.
Which grinder is suitable for the Pierino?
Any espresso grinder with fine grind control. The Varia series is affordable and precise, while the Weber Workshops EG-1 offers more grind options – both in our coffee grinders.
How big is the machine?
A compact 260 × 410 × 395 mm – it fits on most kitchen counters.
Can I see the Pierino before buying?
Gladly. You can experience it live in our showrooms in Bern (Gerberngasse 44) and Zurich Oerlikon (Hagenholzstrasse 50b). Delivery throughout Switzerland and to Liechtenstein in 2 to 4 working days.
Roastery Tip
Fresh coffee makes all the difference. For a full-bodied and chocolatey taste, try Cozy Chocolate and Nutty Delight. For maximum body without acidity, go for Very Nutty, and for a brighter, fruity profile, try Wild Peach. This is our recommendation, one of many.
