MONIN Caramel Sauce – creamy caramel sauce for flavouring & decorating
Creamy, sweet, with a buttery caramel taste: MONIN Caramel Sauce refines coffee specialities and serves as a topping for desserts. Available online and in our showrooms in Bern and Zurich.
MONIN describes the taste as creamy and gently melting and names flavoured coffee, cocktails and toppings as applications. The sauce comes in a 500 ml bottle. According to MONIN, it uses natural colourings and flavourings.
At a glance
| Brand | MONIN |
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| Flavour | Caramel, buttery and creamy |
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| Contents | 500 ml |
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| Vegan | No, contains milk |
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| Allergen note | Contains milk |
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| Pairs with | Coffee specialities, cocktails, desserts |
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Full ingredients, nutrition facts & allergens: Maintained directly by the manufacturer, so it is always up to date. View now →
Who it is for
For everyone who wants to refine a latte, cappuccino or latte macchiato with caramel or decorate desserts with it. MONIN uses exactly this sauce in the original recipe of the Miso Caramel Latte on our MONIN recipe page. More sauces and syrups, including MONIN Caramel Syrup, are in the MONIN collection and the food collection.
For the milk foam: barista milk pitchers. For the espresso underneath: coffee machines and coffee beans from our coffee roastery in Zurich. Our advice tool shows which machine suits you.
Frequently asked questions
Is MONIN Caramel Sauce vegan?
No. The sauce contains milk and is therefore not vegan.
Which allergens does the sauce contain?
The sauce contains milk, an allergen subject to mandatory declaration under the Swiss Lebensmittelinformationsverordnung (LIV, SR 817.022.16). You find the complete, current ingredient and allergen declaration via the link to the GS1 Trustbox and on the label.
How does the sauce differ from MONIN Caramel Syrup?
The sauce is thicker and suited for drizzling and decorating, for example the milk foam or desserts. The syrup is thinner and stirs directly into drinks.
Can I see the product before buying?
Our showrooms in Bern (Gerberngasse 44) and Zurich (Hagenholzstrasse 50b) show a wide selection, but not our entire range – the display changes. Which flavours are on site at any given time may vary. Drop us a quick line at [email protected] before your visit, and we will check whether the product you have in mind is currently there.
Tip from the roastery: Caramel in a milk coffee goes well with an espresso with body. We like to use Cozy Chocolate or Nutty Delight for it and brew by weight, with a 1:2 ratio as the starting point. Dose the sauce to taste. That is our recommendation, one of many.
