Weber Workshops HG-2 MK II – 83mm Conical Hand Grinder
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Behind our courses Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
Behind our courses Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
You put your hand on the crank and feel the weight of the grinder on the counter – nothing wobbles, nothing slips. The first pull is easy, then you shift into second gear and the beans give way evenly, without jerking. No motor, no power, just the quiet crunch of the 83mm burrs and the calm turning in your hand. You grind straight into the Magic Tumbler, pull it off, tap it out. A short moment for yourself, every morning, before the first shot runs.
The Weber Workshops HG-2 is Weber Workshops' manual grinder – the successor to the HG-1, redesigned from the ground up. In the MK II it takes on the innovations of the KEY Mk.2: an integrated Bean Feeder, a new bottom bearing, around 30% more loading capacity, and an improved Magic Tumbler. Inside works the same 83mm Mazzer burr set as in the Key – the largest conical burr set available for home and café use. Coffee Coaching Club is the importer of Weber Workshops.
The heart of the HG-2 is an 83mm Mazzer burr set, factory-aligned, partially pre-aged and sealed with a food-safe TiN coating (titanium nitride, applied via the PVD process). The burr set is rated for a throughput of 5'000 kg. The same burrs sit inside the electric Key – if you like the conical character, you get it here by hand.
What's special about the HG-2 is a self-developed 2-speed gearbox – the first of its kind in a hand grinder. In first gear the effort required is halved, so light, dense roasts in particular can be ground by hand without strain. Conical burrs turn slowly and generate little friction heat, which protects the volatile aromatics. In the cup, the conical character shows up as body, texture and a dense sweetness – the classic, round espresso profile. Grinding by hand also means: no motor noise, no power, and a short, quiet moment that can become a ritual.
In the MK II the Bean Feeder is built in and doses the beans evenly, and a new bottom bearing holds the alignment. The loading chamber holds around 30% more than before. The improved Magic Tumbler distributes the grounds via an anti-static wiper on the WDT principle and, in many cases, makes the Ross Droplet Technique unnecessary. When you buy, you choose between the Magic Tumbler (for 58mm portafilters) and the standard cup with funnel (for 49 and 58mm).
| Grind type | 83mm conical burrs (Mazzer), TiN/PVD-coated, pre-aged |
| Burr lifespan | rated for 5'000 kg throughput |
| Drive | manual, 2-speed gearbox |
| Dosing | integrated Bean Feeder (MK II), Magic Tumbler with WDT wiper |
| Portafilter compatibility | Magic Tumbler 58mm; standard cup 49 and 58mm |
| Burrs | identical to the Key (electric) |
| Dimensions (W × H × D) | 19.1 × 43.4 × 21.6 cm |
| Weight | 11 kg |
| Colours | Black (Onyx), Silver |
| Scope of delivery | HG-2, Magic Tumbler or standard cup + funnel (your choice), leather mat, stainless steel dosing cup, amber glass RDT sprayer, integrated cleaning brush |
The HG-2 MK II is for everyone who wants to grind by hand – without a motor, without power, with the conical character of an 83mm Mazzer burr set. For everyone who enjoys the quiet moment in the morning, and for everyone who doesn't want to give up their grind quality on the go either.
Nobody needs the HG-2. You want it – or you don't. As with a car, in the end it's not the measurement curve that decides, but the feel of the crank in your hand and what a grinder made of solid material radiates on the counter. If you'd rather have the same burr set electrically, you'll find it in the Key. If you're after clarity rather than body, a flat-burr grinder suits you better. Both are valid – burr sets are like engines in cars. If you want it, you know why. That's our view, one of many.
The HG-2 MK II can be ordered directly from the webshop, in Black (Onyx) and Silver. Delivery throughout Switzerland and to Liechtenstein in 2 to 4 business days. Click and Collect in Bern, Gerberngasse 44 or Zurich, Hagenholzstrasse 50b. Financing available via Heylight. Unsure which grinder to choose? Our consultation tool can help.
The HG-2 grinds for any brew method. On the espresso machine, it pairs well with the La Marzocco. If you want the same 83mm Mazzer burr set electrically, you'll find the Key in our Weber Workshops Collection. Looking for an affordable hand grinder: the Comandante C40 or the Timemore hand grinders – both precise and travel-friendly.
For dosing by weight: affordable with the Normcore scales (importer), with app and flow-rate display the Acaia (Swiss importer). For tamping: the Normcore tampers or, if you want more, the Weber Workshops tamper. For precise coffee water: Apax Labs mineral concentrates.
Both use the same 83mm Mazzer burr set and deliver the same conical character. You grind the HG-2 by hand – quietly, without power, with a 2-speed gearbox. The Key grinds electrically with variable speed. It's about workflow and feel, not better or worse.
The self-developed 2-speed gearbox is the first of its kind in a hand grinder. In first gear the effort required is halved, so even light, dense roasts can be ground by hand without strain.
Conical burrs tend toward more body and texture with a dense, classic espresso character. Flat burrs tend toward more clarity and aroma separation. There's no better or worse – it's a matter of taste.
The Magic Tumbler is designed for 58mm portafilters and automatically applies WDT distribution via a built-in wiper. For 49mm baskets there's the standard cup with funnel.
Yes. The HG-2 uses the same 83mm Mazzer burr set as the electric Key. The Magic Tumbler also fits the Key, HG-1 and HG-2.
Yes. In the showrooms in Bern (Gerberngasse 44) and Zurich Oerlikon (Hagenholzstrasse 50b) you can hold the HG-2 in your hand. The weight, the feel of the gearbox and the haptics can't be conveyed through photos.
2 to 4 business days throughout Switzerland and to Liechtenstein. Click and Collect possible in Bern and Zurich. Financing available via Heylight.
Hand-ground, the HG-2 shows the same dense, full-bodied character as the Key. Our Cozy Chocolate and Nutty Delight run smooth and deep on it. For maximum body without acidity: Very Nutty. For light, dense beans like our Wild Peach, first gear is worth it – grinding is easy on the hand, and the gentle conical burrs bring the peach note vividly into the cup. That's our recommendation, one of many.
Interactive tool
Simulate how the grinder shapes flavour
Simulate how grind size and grinder settings affect the taste of your coffee.
Explore more →You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.
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Reach us directly · [email protected]Behind our courses

Anke Wolf
Founder and owner, coaching, team and processes
Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

Yalcin Akpinar
Co-founder, equipment and sensory
Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.
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