Normcore Dosing Cup Tall Black
- Free shipping to Switzerland and Liechtenstein from CHF 60
- On display in our Bern store: Gerberngasse 44
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
The ground coffee falls directly into the cup from the grinder, not onto the counter. You lift it up, tip it over the portafilter, and the ground coffee neatly goes into the basket. A simple vessel that makes the journey from grinder to basket smoother.
A sleek black dosing cup that keeps the transfer from grinder to portafilter clean and minimizes loss.
Form and function remain simple: The cup receives the ground coffee and dispenses it into the basket in a controlled manner. A circumferential rim provides better compatibility with many grinders. The stainless steel is rust-resistant, so you can spray a few drops of water before grinding to reduce static – known as RDT.
The cup is made of food-grade 304 stainless steel with a non-stick coating that reduces residue and is easy to clean. With a 60g capacity, it's suitable for typical single-dose amounts. Whether you work with a dosing cup or a funnel is a matter of taste, and this is just our view, one of many.
| Material | 304 stainless steel with non-stick coating |
|---|---|
| Color | Black |
| Capacity | 60 g |
| Dimensions | Ø 57 mm × H 77 mm |
| Weight | 114 g |
| Special feature | circumferential rim, RDT-sprayable |
| Care | dishwasher safe |
For everyone who grinds in a single-dose workflow and wants to keep the path from grinder to basket clean. The cup also helps with more even distribution of the ground coffee. We welcome every coffee journey.
Before that comes the grinder – affordable and very good with the Varia VS3 or Comandante C40 from our Coffee Grinder Collection, with more demanding materials at Weber Workshops. WDT tools, tampers, and dosing funnels can be found in our Normcore Collection.
The machine for it – from single-boiler to dual-boiler – in our Coffee Machine Collection. If you're still choosing, use our consultation tool.
It collects the ground coffee from the grinder and transfers it cleanly and with minimal loss into the basket. This makes the single-dose workflow smoother and helps with more even distribution.
The circumferential rim fits many grinders with an output around 58 mm. If in doubt, briefly compare it with the output opening of your grinder.
Ross Droplet Technique involves spraying one or two drops of water onto the beans before grinding to reduce static electricity. The rust-resistant stainless steel of the cup is suitable for this.
Yes, this dosing cup is dishwasher safe. The non-stick coating reduces residue and makes cleaning easier.
A clean workflow helps every bean. For dense, sweet espresso, we often reach for Cozy Chocolate and Nutty Delight. If you like it full-bodied and round without any acidity, stick with Very Nutty; for a fruity experience, Wild Peach goes into the grinder. This is our recommendation, one of many, and any bean you like is the right one.
Interactive tool
Puck Prep Workshop: assembling your setup
From dosing to WDT to tamping: put together your own puck-prep setup and watch live as the puck becomes more even.
Explore more →You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.
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Reach us directly · [email protected]Who is behind the selection

Anke Wolf
Founder and owner, coaching, team and processes
Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

Yalcin Akpinar
Co-founder, equipment and sensory
Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.
What our guests say
“While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
„Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“