Normcore Dosing Funnel Tall Version 58 & 54 mm (Magnetic)

Normcore SKU: B70_C_X003WQA9ND
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Regular price CHF 34.95
Regular price Sale price CHF 34.95
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  • On display in our Bern store: Gerberngasse 44

Selected by Anke and Yalcin

4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern

Normcore Dosing Funnel Tall Version 58 and 54 mm

A magnetic snap, and the tall funnel sits firmly on the portafilter rim. You grind directly into the basket, move your WDT tool through the grounds, break up clumps – and none of it ends up on your counter. The extra height gives you the space for this.

The tall version of the magnetic dosing funnel, made for everyone who works with a WDT tool.

What makes this dosing funnel special

The higher rim creates space: you can grind directly into the basket and then break up the grounds with the WDT tool without any powder falling over the edge. Nine neodymium magnets are pressed directly into the ring, without glue, and hold the funnel stably on the basket while grinding. The knurled side edge, inspired by camera lens rings, provides a secure grip for removal.

It is made of anodized aluminum – lightweight and durable. It is designed for 58 mm and 54 mm portafilters and pairs well with other Normcore tools. Whether you prefer the tall or flat version is a matter of taste, and this is just our view, one of many.

At a glance

Sizes 58 mm and 54 mm
Material anodized aluminum
Attachment 9 neodymium magnets, pressed in, no glue
Special feature tall rim, ideal for working with a WDT tool
Scope of delivery 1 dosing funnel (tall version)
Care gently with warm water, not dishwasher safe

Who it's made for

For everyone who grinds in a single-dose workflow and works with a WDT tool – the tall rim provides the necessary clearance. 58 mm fits classic portafilters, 54 mm fits Sage and Breville machines. All coffee journeys are welcome here.

Pairs well with

Before that is the grinder – affordable and very good with the Varia VS3 or Comandante C40 from our Coffee Grinder Collection, with higher material demands from Weber Workshops. You can find the suitable WDT tool, tamper, and tamping station in our Normcore Collection.

The machine to go with it – from single-boiler to dual-boiler – in our Coffee Machine Collection. If you are still choosing, use our consultation tool.

Frequently asked questions about the Normcore Dosing Funnel Tall Version

What are the benefits of the tall version?

The higher rim provides space to move the WDT tool through the grounds after grinding without powder falling over the edge.

Which size fits my machine?

58 mm fits classic portafilters, such as those from La Marzocco, Rocket, ECM, or Profitec. 54 mm fits Sage and Breville machines.

How does the magnet hold?

Nine neodymium magnets pressed into the ring hold the funnel stably on the basket during grinding. A light grip on the knurled edge is enough for removal.

How do I clean the funnel?

Gently with warm water. Not dishwasher safe, as magnets and anodized aluminum can otherwise be damaged.

Roastery Tip

A clean workflow helps every bean. For dense, sweet espresso, we like to use Cozy Chocolate and Nutty Delight. If you like it full and round without any acidity, stick with Very Nutty; for a fruity experience, Wild Peach goes into the grinder. This is our recommendation, one of many, and every bean you like is the right one.

Interactive tool

Puck Prep Workshop: assembling your setup

From dosing to WDT to tamping: put together your own puck-prep setup and watch live as the puck becomes more even.

Explore more →

Order online. Personally supported.

You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.

Reach us directly · [email protected]

Who is behind the selection

Anke Wolf

Anke Wolf

Founder and owner, coaching, team and processes

Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

Yalcin Akpinar

Yalcin Akpinar

Co-founder, equipment and sensory

Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.

More about us ›

What our guests say

“While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
Joel D. · Tripadvisor · 09/2024
„Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“
Bianka O. · Google
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