HARIO Mizudashi Coffee Pot - Red - Coffee Coaching Club

HARIO Mizudashi Coffee Pot - Red

Hario SKU: B467_B_
Price
Regular price CHF 25.40
Regular price Sale price CHF 25.40
/
  • Free shipping from CHF 60
  • Type Cold Brew Carafe (Coffee & Tea)
  • Brewing volume approx. 1000 ml
  • Carafe capacity approx. 1150 ml All details 
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    Selected by Anke and Yalcin

    4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern

    Hario Mizudashi Cold Brew Coffee Pot Red – cold coffee effortlessly

    Put coffee grounds into the filter, pour cold water over them, put on the lid and leave in the fridge overnight. The next morning, remove the filter and pour out cold-brewed coffee – smooth, sweet, and free of the bitterness that results from hot brewing.

    Glass carafe made of heat-resistant glass with a removable plastic filter – versatile, also suitable for cold-brewed tea. Made in Japan.

    What makes the Mizudashi special

    Cold brew overnight

    Let it steep in the fridge for about 8 hours – and a mild, aromatic cold brew coffee is ready.

    Removable filter

    The fine-mesh filter retains the grounds and is easy to remove for cleaning.

    Heat-resistant glass

    Taste-neutral and dishwasher-safe – the carafe fits upright in the refrigerator door.

    At a glance

    Type Cold Brew Carafe (Coffee & Tea)
    Brewing volume approx. 1000 ml
    Carafe capacity approx. 1150 ml
    Material Heat-resistant glass with removable plastic filter
    Preparation Cold brew coffee (also cold brewed tea)
    Steeping time approx. 8 hours in the refrigerator
    Care Dishwasher safe
    Origin Japan
    Colour Red

    Who it suits

    For everyone who loves cold coffee in summer – mild, sweet and low in acidity, because it's cold-brewed. Those who can grind coarsely have an advantage: the grind size for cold brew is coarse, similar to French Press. You can find suitable grinders in our coffee grinder selection.

    What goes with it

    Beans for cold brew can be found in our coffee bean selection. Further cold brew options are available in the Cold Brew collection and the Hario collection.

    Roastery Tip

    For cold brew, grind coarsely and let steep overnight. Chocolatey-nutty roasts like Cozy Chocolate and Nutty Delight yield a smooth, sweet cold brew with plenty of body. This is our recommendation, one of many.

    Frequently asked questions

    How do I make cold brew in the Mizudashi?

    Place coarsely ground coffee in the filter, pour cold water over it, and let it steep in the refrigerator for about 8 hours (e.g., overnight). Then remove the filter and enjoy.

    What grind size do I need?

    Coarse – similar to French Press. Too finely ground coffee can pass through the filter and make the cold brew cloudy.

    How is it delivered?

    Directly orderable online, delivery throughout Switzerland and to Liechtenstein in 2–4 business days. Click & Collect possible in Bern and Zurich Oerlikon.

    Interactive tool

    Filter Coffee Simulator

    Choose your method, dose and ratio, and see where your recipe lands on the Golden Cup chart.

    Explore more →

    Order online. Personally supported.

    You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.

    Reach us directly · [email protected]

    Who is behind the selection

    Anke Wolf

    Anke Wolf

    Founder and owner, coaching, team and processes

    Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

    Yalcin Akpinar

    Yalcin Akpinar

    Co-founder, equipment and sensory

    Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.

    More about us ›

    What our guests say

    “While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
    Joel D. · Tripadvisor · 09/2024
    „Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“
    Bianka O. · Google
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