MHW-3BOMBER Wings Cylindrical Brush Walnut – Round Barista Brush with Walnut Handle

MHW-3BOMBER SKU: B312_A_6977206916180_(B5335-OS)
Price
Regular price CHF 9.95
Regular price Sale price CHF 9.95
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  • Shipping CHF 6.50, free from CHF 60

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  • Brand MHW-3BOMBER
  • Model Wings Cylindrical Brush (Walnut)
  • Type Round barista brush (cylindrical) All details 
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Questions about this product?Jackson, our AI advisor, answers right away.

    Selected by Anke and Yalcin

    4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern

    MHW-3BOMBER Wings Cylindrical Brush Walnut – the brush that hangs on your grinder

    A quick sweep over the portafilter rim, once through the grinder chute, and the loose grounds are gone. The walnut handle feels warm in your hand, and thanks to the leather loop, the brush then hangs ready to hand on your grinder or apron. The Wings Cylindrical Brush is one of the barista tools from MHW-3BOMBER.

    MHW-3BOMBER Wings Cylindrical Brush barista brush in walnut cleaning a portafilter – Coffee Coaching Club

    The round brush head sits in an aluminium alloy ferrule on a walnut wood handle. MHW-3BOMBER designed the brush for coffee equipment: the durable bristles remove coffee grounds and residue even in hard-to-reach places. At 175 mm long and 28 g, it is small, light and easy to handle, at home as well as in the café.

    What you get

    One Wings Cylindrical Brush with walnut handle, aluminium alloy ferrule, bristles and an attached cowhide leather loop for hanging.

    MHW-3BOMBER Wings Cylindrical Brush barista brush in walnut ready to hand on a barista apron – Coffee Coaching Club

    Care

    Tap the brush out briefly after use. In our experience, walnut stays beautiful when it isn’t left in water: rinse the bristles briefly under lukewarm water when needed, let them dry well and only wipe the handle with a damp cloth. For thorough grinder care, you’ll find cleaning products in our machine and grinder cleaning range.

    At a glance

    BrandMHW-3BOMBER
    ModelWings Cylindrical Brush (Walnut)
    TypeRound barista brush (cylindrical)
    Materials according to manufacturerBristle, walnut, beech, aluminium alloy, cowhide
    HandleWalnut wood
    FerruleAluminium alloy
    LoopCowhide leather
    Length175 mm
    Dimensions per drawingHandle Ø 18 mm, bristles 40 mm long, Ø 25 mm
    Weight28 g
    OriginChina
    Included1 brush with leather loop
    UseCoffee grinder, portafilter, espresso machine, work surface
    MHW-3BOMBER Wings Cylindrical Brush dimension drawing with 175 mm length – Coffee Coaching Club MHW-3BOMBER Wings Cylindrical Brush hanging by its leather loop at the grinder chute – Coffee Coaching Club

    Who it’s made for

    For everyone who wants to tidy up quickly at the grinder or portafilter, at home or in the café. Especially handy with single-dosing grinders, where you give the chute a quick brush after grinding. You’ll find matching grinders among our coffee grinders, and if you are still putting your setup together, our advice tool for espresso machines and grinders can help. And for anyone who likes having wood and leather tools in hand at the coffee bar.

    What goes with it

    For a thorough clean of grinder and machine: our machine and grinder cleaning range. Tampers, distributors and other accessories are in our barista tools, more tools from the brand in the MHW-3BOMBER collection.

    Frequently asked questions

    What is the Wings Cylindrical Brush made of?

    According to MHW-3BOMBER, bristle, walnut, beech, aluminium alloy and cowhide: walnut wood handle, aluminium alloy ferrule, cowhide leather hanging loop.

    How big and how heavy is the brush?

    It is 175 mm long and weighs 28 g.

    What can I use the brush for?

    For coffee grinder, portafilter, espresso machine and work surface, wherever loose coffee grounds lie. The manufacturer also mentions other coffee accessories and kitchen tools.

    How do I care for the brush?

    Tap it out after use. In our experience, rinse the bristles briefly in lukewarm water when needed, let them dry well and only wipe the wooden handle with a damp cloth.

    How fast is delivery?

    Delivery takes 2–5 working days, across Switzerland and to Liechtenstein. Click & Collect is available in Bern and Zurich.

    Can I see the brush in the showroom?

    Our showrooms in Bern (Gerberngasse 44) and Zurich (Hagenholzstrasse 50b) show a wide selection, but not our entire range – the display changes. Drop us a quick line at [email protected] before your visit, and we will check whether the product you have in mind is currently there.

    Tip from the roastery: In our experience, a quick brush stroke over the portafilter rim before locking it in is worth it. Otherwise, loose grounds on the rim end up on the group head gasket. That keeps the gasket clean, and the espresso tastes the way it was roasted: with the chocolatey Cozy Chocolate just as with the nutty Nutty Delight. If you want maximum body without acidity, go for Very Nutty. You’ll find all varieties among our coffee beans. That’s our recommendation, one of many.

    Interactive tool

    Puck Prep Workshop: assembling your setup

    From dosing to WDT to tamping: put together your own puck-prep setup and watch live as the puck becomes more even.

    Explore more →

    Order online. Personally supported.

    You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.

    Reach us directly · [email protected]

    Who is behind the selection

    Anke Wolf

    Anke Wolf

    Founder and owner, coaching, team and processes

    Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

    Yalcin Akpinar

    Yalcin Akpinar

    Co-founder, equipment and sensory

    Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, co-inventor of a patented flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.

    More about us ›

    What our guests say

    “While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
    Joel D. · Tripadvisor · 09/2024
    „Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“
    Bianka O. · Google
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