Aufsatz für das Tropfgitter der La Marzocco GB5, zweigruppige Ausführung

La Marzocco Drip Tray Grid Riser GB5, 2-Group – Original spare part

La Marzocco SKU: A04468
Price
Regular price CHF 545.16
Regular price Sale price CHF 545.16
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  • Type Drip tray grid riser
  • Installation location On the drip tray grid, under the groups
  • Fits La Marzocco GB5, 2-group All details 
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Questions about this product?Jackson, our AI advisor, answers right away.

    Selected by Anke and Yalcin

    4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern

    More height under the group, without improvising

    The riser sits on the drip tray grid of the GB5 and creates the height you need for taller vessels. It is the opposite of a stack of coasters: made to fit precisely, stable under weight and easy to clean.

    It gets replaced when it is bent, when the support no longer sits flat after years of use, or when it is added for the first time as the bar switches to taller cups. The part number is C.1.012.2R, and this version is for 2-group machines.

    When it is due

    • The riser is bent, wobbles or no longer sits flat.
    • Jugs and tall cups stand unsteadily.
    • The surface is badly scratched or dented.
    • The bar is switching to taller vessels and needs the riser for the first time.

    At a glance

    Type Drip tray grid riser
    Installation location On the drip tray grid, under the groups
    Fits La Marzocco GB5, 2-group
    Scope of delivery One riser
    Part number C.1.012.2R
    Version Manufacturer's standard version, 2-group
    Brand La Marzocco

    Who it is for

    For bars working with taller vessels on a 2-group GB5, and for businesses that want to replace a bent riser instead of continuing to bend it back into shape.

    What goes with it

    From our workshop in Bern and Zurich

    In the evening we take the grid and riser out completely and leave them in a cleaning bath overnight. Whatever film builds up during the day comes off by itself, and the chrome stays looking good for longer. This is our routine, not a manufacturer requirement. Our morning espresso afterwards often comes from the Cozy Chocolate – find more among our coffee beans.

    Returns excluded

    Spare parts are excluded from exchange and return. They are sourced specifically for each order and cannot be resold after installation or a test fitting on the machine. So before ordering, please check the model, year of manufacture and serial number of your machine – or drop us a quick message and we will clarify the fit together. Your rights in the case of defective goods remain unaffected.

    Is the drip tray grid included?

    No, only the riser is supplied.

    Does it also fit a 3- or 4-group GB5?

    This number is the 2-group version. Other group counts have their own numbers, just drop us a quick message.

    What is the best way to clean it?

    Take it out and soak it in a cleaning bath. Avoid abrasive cleaners, as they damage the surface.

    How long does delivery take?

    Across Switzerland and to Liechtenstein, usually 2-4 working days.

    Can I see the part at your place?

    Yes. You will find us in Bern at Gerberngasse 44 and in Zurich at Hagenholzstrasse 50b.

    Not sure about the fit? Write to us at [email protected]. We deliver across Switzerland and to Liechtenstein in 2-4 working days.

    Order online. Personally supported.

    You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.

    Reach us directly · [email protected]

    Who is behind the selection

    Anke Wolf

    Anke Wolf

    Founder and owner, coaching, team and processes

    Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

    Yalcin Akpinar

    Yalcin Akpinar

    Co-founder, equipment and sensory

    Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.

    More about us ›

    What our guests say

    “While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
    Joel D. · Tripadvisor · 09/2024
    „Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“
    Bianka O. · Google
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