MONIN Chocolate Cookie Syrup – cookie dough meets dark chocolate
A shot into the warm cup, add milk, froth it up – and on the first sip, notes of vanilla cookie dough and dark, bittersweet chocolate come together. MONIN Chocolate Cookie Syrup brings this playful, sweet twist to your coffee moments.
It works in a latte macchiato, cappuccino, iced coffee or frappé, and can also be used in dessert drinks. Made with natural colours and flavours, so the taste stays clean and genuine. The 700 ml bottle is enough for many cups – at home or in a small café.
At a glance
| Flavour |
Chocolate & cookie dough |
| Fill quantity |
700 ml |
| Made with |
Natural colours and flavours |
| Goes with |
Latte macchiato, cappuccino, iced coffee, frappé, dessert drinks |
Link to nutritional information
Who it's made for
For anyone who wants to upgrade their milk coffee with a playful chocolate-cookie note. You'll find matching beans in our coffee beans, the matching tool for velvety foam in our milk frothers.
Frequently asked questions
What does the syrup taste like?
Like freshly baked cookie dough combined with dark, bittersweet chocolate.
Does it also work in cold drinks?
Yes. It suits iced coffee and frappé just as well as warm milk drinks.
How does delivery work?
Order directly online, delivery throughout Switzerland and to Liechtenstein in 2–4 working days. Click & Collect in Bern and Zürich Oerlikon available.
