Normcore barista bellows
A quick squeeze, a targeted puff of air – and the fine coffee grounds come loose from the grinder chute, the portafilter and the group head, without any water and without you having to take anything apart.
A compact silicone bellows that uses air to loosen coffee residue from grinder and machine.
What makes this bellows special
With a targeted puff of air, you blow coffee residue out of the portafilter and the coffee grinder and off the group head – especially handy where a brush struggles to reach or where water shouldn't go. It's made of silicone, is light and simply rinses clean with water.
It's small and light (around 35 g), so it finds a spot in any coffee corner.
At a glance
| Material |
Silicone |
| Weight |
approx. 35 g |
| Use |
Portafilter, coffee grinder, group head |
| Care |
rinse with water |
| In the box |
1 bellows |
Who it's for
For anyone who wants to loosen fine coffee residue quickly and dry, especially in spots a brush struggles to reach. Every coffee journey is welcome with us.
What goes with it
To go with the puff of air, you'll find brushes and dusting brushes in our Normcore collection, and cleaners in the machine and grinder cleaning collection.
You'll find the right grinder in the coffee grinder collection and the machine in the coffee machine collection.
Frequently asked questions about the bellows
What is the bellows for?
For loosening fine coffee residue from the portafilter, grinder and group head with a puff of air, especially where a brush struggles to reach.
What is it made of and how do I clean it?
Silicone. To clean it, simply rinse it with water.
How big and heavy is it?
It's small and light at around 35 g, so it fits into any coffee corner.
Does it replace a brush?
They complement each other: the bellows clears loose residue dry with air, while the brush sweeps away anything stuck on. Many people use both.
Can I see the product before buying?
Our showrooms in Bern (Gerberngasse 44) and Zurich (Hagenholzstrasse 50b) show a wide selection, but not our entire range – the display changes. Drop us a quick line at [email protected] before your visit, and we will check whether the product you have in mind is currently there.
Roastery tip
A clean grinder keeps the aroma fresh; the bean makes the flavour. For dense, sweet espresso we like to reach for Cozy Chocolate and Nutty Delight. If you like it full and round without any acidity, stay with Very Nutty; for something fruity, Wild Peach goes into the grinder. That's our recommendation, one of many, and any bean you enjoy is the right one.
