Weber Workshops Really Nice Tamper – Self-Leveling (58/54/49mm)

Weber Workshops SKU: B526_850068981045
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Regular price CHF 129.95
Regular price CHF 149.95 Sale price CHF 129.95
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  • Free shipping from CHF 60
  • Function Self-levelling, purely mechanical
  • Sizes (tamping surface diameter) 58 mm: 58.55 mm; 54 mm: 53.50 mm; 49 mm: 49.50 mm (Weber product page; the dimensional drawing states 53.55 and 49.55 mm for 54 and 49 mm respectively)
  • Skirt diameter 65 mm (58 mm), 60 mm (54 mm), 56 mm (49 mm) All details 
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    Behind our courses Anke and Yalcin

    4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern

    Weber Workshops Really Nice Tamper – self-levelling tamper for 58, 54 and 49 mm

    Buy the Weber Workshops Really Nice Tamper in Switzerland: purely mechanical, self-levelling, in 58, 54 and 49 mm. See it live in Bern and Zurich.

    No batteries, no app: a spring and a floating tamping surface that levels itself as it meets the coffee. The 9 kg spring comes pre-installed, a 12 kg spring is included. Handles come in anodised aluminium (Silver, Onyx) or stabilised wood (Teak, Maple Onyx). Coffee Coaching Club is the official Swiss importer of Weber Workshops.

    Weber Workshops Really Nice Tamper Silver tamping at the espresso machine
    Bundle discount

    Automatically cheaper from 2 items – no code needed

    Quantity (any combination) Discount
    from 2 items 10%
    from 3 items 15%
    from 4 items 20%

    Applies to Moonraker, Unibasket, Blind Shaker (with and without magnet) and Really Nice Tamper – freely combinable with each other. The discount is deducted automatically in the cart. Details on our discounts page.

    What makes the Really Nice Tamper special

    A tamper set down at an angle compresses the coffee bed unevenly. With the Really Nice Tamper, the tamping surface aligns itself and presses the puck flat, regardless of how you hold your hand.

    Weber Workshops Really Nice Tamper Onyx being lifted from its stand

    Materials

    Precision-made from stainless steel, brass and anodised aluminium. Silver and Onyx are the same anodised finishes as on other Weber accessories.

    Weber Workshops Really Nice Tamper stabilised wood handle in the hand

    Stabilised wood

    Teak and European maple are kiln-dried to below 5 % moisture, pre-shaped and impregnated with resin under pressure. This keeps the wood dimensionally stable through changes in humidity and temperature while showing its natural grain.

    Weber Workshops Really Nice Tamper Onyx in the Unifilter portafilter

    Made for Unifilter and Unibasket

    The 58 mm tamper measures 58.55 mm. It fits most 58 mm baskets and matches the Weber baskets and the Unifilter exactly. It levels and compresses the coffee bed without creating a vacuum when lifted off.

    Weber Workshops Really Nice Tamper tamping surface being cleaned with a brush

    Easy to keep clean

    On many self-levelling tampers, coffee grounds collect between the levelling plate and the tamping base. Weber designed an open angle there: grounds fall out by themselves or can be removed with a brush.

    Weber Workshops Really Nice Tamper Silver, hand pressing on the flat top

    Flat top

    The pressing surface on top is flat and parallel to the tamping surface below. This way the force of your hand goes straight into the coffee.

    At a glance

    Function Self-levelling, purely mechanical
    Sizes (tamping surface diameter) 58 mm: 58.55 mm; 54 mm: 53.50 mm; 49 mm: 49.50 mm (Weber product page; the dimensional drawing states 53.55 and 49.55 mm for 54 and 49 mm respectively)
    Skirt diameter 65 mm (58 mm), 60 mm (54 mm), 56 mm (49 mm)
    Handle 45 mm diameter, overall height 67.05 mm (dimensional drawing)
    Spring 9 kg pre-installed, 12 kg included
    Material Aluminium, stainless steel, brass
    Handles Anodised aluminium (Silver, Onyx) or stabilised wood (Teak, Maple Onyx)
    Upgradable Base Kit (58, 54, 49 mm) and wooden handle set from Weber
    In the box Really Nice Tamper, tamper stand, 9 kg spring (fitted), 12 kg spring
    Weber Workshops Really Nice Tamper dimensional drawing with tamper and skirt diameters

    Which size fits your machine

    According to Weber, 58 mm (58.55 mm) fits virtually any 58 mm basket, classic or modern, and is matched to the Unifilter and Unibasket. 54 mm (53.50 mm) fits many Dalla Corte as well as Breville and Sage machines, such as the Barista Express, Pro and Touch, Bambino and Bambino Plus, Infuser and Duo-Temp Pro. 49 mm (49.50 mm) fits the 49 mm Unifilter and classic lever machines such as the Olympia Cremina and La Pavoni pre-Millennium, but not La Pavoni machines with 51 mm from August 2000 onwards.

    Spring: 9 or 12 kg

    The 9 kg spring comes pre-installed. If you like more resistance, fit the included 12 kg spring. Either way it is a matter of taste, there is no right or wrong.

    Weber Workshops Really Nice Tamper Silver tamping in the portafilter

    Who it is made for

    For everyone who wants a level tamp without thinking about how they hold their hand, at the espresso machine at home or in a café. This tamper is one option among many. For everyone who wants an affordable and precise tamper: the spring-loaded tampers from our Normcore Collection. You will find more models in our tamper selection.

    Before tamping: for everyone who wants an affordable WDT tool and puck screen: Normcore. If you want more: Moonraker and Puck Screen from the Weber Workshops Collection. The same goes for scales: Normcore, compact and precise, or Acaia with app and flow-rate display. You will find grinders in our coffee grinders, from Varia VS3, Comandante and Timemore to Varia VS6, Weber EG-1 and Option-O Lagom. Our advice tool shows matching machines.

    Ordering and delivery

    The Really Nice Tamper is available in our webshop in all sizes and handle variants. Delivery throughout Switzerland and to Liechtenstein in 2 to 4 working days. Click and Collect in Bern, Gerberngasse 44 and Zurich, Hagenholzstrasse 50b. Both showrooms display a wide selection, but not our entire range. Write to us before your visit at [email protected] and we will check whether the product you want is on site. More at coffeecoachingclub.ch.

    Frequently asked questions

    Which size of the Really Nice Tamper do I need?

    The size depends on your machine's basket. According to Weber, 58 mm (58.55 mm) fits virtually any 58 mm basket and is matched to the Unifilter and Unibasket. 54 mm (53.50 mm) fits many Dalla Corte as well as Breville and Sage machines such as the Barista Express, Bambino and Infuser. 49 mm (49.50 mm) fits the 49 mm Unifilter as well as the Olympia Cremina and La Pavoni pre-Millennium, but not La Pavoni machines with 51 mm from August 2000 onwards.

    Can I change the size of the Really Nice Tamper later?

    Yes. Weber offers a Base Kit in 58, 54 and 49 mm. You keep the handle and spring mechanism and only swap the tamping surface.

    What is the difference between the 9 kg and the 12 kg spring?

    The 9 kg spring comes pre-installed, the 12 kg spring is included and gives more resistance. The choice is a matter of taste.

    Does the Really Nice Tamper pull the puck up when lifted?

    No. According to Weber, the tamper compresses the coffee bed without creating a vacuum and lifts off cleanly.

    Can I add the wooden handle later?

    Yes. Weber offers Teak and Maple Onyx as a separate handle set for existing Really Nice Tampers. The set contains only the handle.

    How fast is delivery in Switzerland?

    2 to 4 working days throughout Switzerland and to Liechtenstein. Click and Collect in Bern and Zurich is available.

    Tip from the roastery: An evenly compressed puck lets water flow through more evenly. With dense, full-bodied roasts such as Cozy Chocolate and Nutty Delight, this shows in a round cup. For maximum body without acidity: Very Nutty. For a fruity discovery: Wild Peach. The tamper makes tamping more repeatable, the rest is up to you. This is our recommendation, one of many.

    Interactive tool

    Puck Prep Workshop: assembling your setup

    From dosing to WDT to tamping: put together your own puck-prep setup and watch live as the puck becomes more even.

    Explore more →

    Order online. Personally supported.

    You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.

    Reach us directly · [email protected]

    Behind our courses

    Anke Wolf

    Anke Wolf

    Founder and owner, coaching, team and processes

    Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

    Yalcin Akpinar

    Yalcin Akpinar

    Co-founder, equipment and sensory

    Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.

    More about us ›

    What our guests say

    “While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
    Joel D. · Tripadvisor · 09/2024
    „Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“
    Bianka O. · Google
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