Wiedemann wooden grinder lid Eureka Mignon, walnut
- Free shipping to Switzerland and Liechtenstein from CHF 60
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
Warm, dark brown wood on top of the hopper: the Wiedemann grinder lid replaces the standard lid on the 300 g hopper of the Eureka Mignon. Order online, click & collect in Bern and Zurich.
The lid is made of solid walnut and handmade in the Wiedemann workshop in Germany. According to Wiedemann, you swap it for the existing lid by hand. Wood is a natural material, so grain and colour differ slightly from piece to piece.
The burrs, grind setting and dosing of the grinder stay unchanged. The lid changes how the grinder looks and feels, not how it grinds. Our opinion is one of many.
| Brand | Wiedemann |
|---|---|
| Manufacturer | Wiedemann Manufaktur, Germany |
| Wood | Walnut, solid |
| Fit | 300 g bean hopper of the Eureka Mignon |
| Does not fit | 200 g bean hopper of the Eureka Mignon MCI series |
| Fitting | By hand, replaces the standard lid |
| Care | Not dishwasher-safe, avoid regular contact with water |
| Delivery | 2–4 working days, Switzerland and Liechtenstein |
For anyone with a Eureka Mignon and a 300 g hopper who wants wood instead of plastic on the grinder. More for your grinder is in the Eureka collection and in grinder accessories and spare parts. Other wooden pieces from the same workshop, such as WDT tools and brushes, are in the Wiedemann collection.
Still looking for the right grinder? Our advisor tool narrows the choice down by use, all models are in coffee grinders. You can see a lot of it live in our showrooms in Bern, Gerberngasse 44, and Zurich Oerlikon, Hagenholzstrasse 50b.
Wiedemann specifies the 300 g bean hopper of the Eureka Mignon. It does not fit the 200 g hopper of the MCI series. If you are unsure, send us a photo of your hopper before ordering at [email protected].
Not in the dishwasher. According to Wiedemann, a little water does not harm the surface, but regular contact with water can make it look matt.
No. The lid only closes the hopper at the top. Burrs, grind setting and dosing stay unchanged.
We carry the Wiedemann grinder lid in walnut and smoked oak. You will find the variants in the Wiedemann collection.
Tip from the roastery: We only fill the hopper with what will be ground in the next few days and keep the rest sealed. On the Mignon we like grinding Cozy Chocolate and Nutty Delight best, dense and full-bodied with notes of chocolate and nuts. For maximum body without acidity we go for Very Nutty. The full range is in our coffee beans. This is our recommendation, one of many.
Interactive tool
Puck Prep Workshop: assembling your setup
From dosing to WDT to tamping: put together your own puck-prep setup and watch live as the puck becomes more even.
Explore more →You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.
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Reach us directly · [email protected]Who is behind the selection

Anke Wolf
Founder and owner, coaching, team and processes
Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

Yalcin Akpinar
Co-founder, equipment and sensory
Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.
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