Timemore Air Blower – Silicone Bellows for Coffee Grinders
- Free shipping to Switzerland and Liechtenstein from CHF 60
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
One squeeze of the hand, a strong puff of air, and the last particles come loose from the burrs before the next bean drops in.
The Timemore Air Blower is a bellows made of non-slip silicone with a nozzle that rotates and bends, made for coffee grinders and all the corners a brush can hardly reach.
In every grinder, a few particles stay behind after grinding – in the chute, on the burrs, in the gaps of a hand grinder. Ground coffee releases its volatile aroma compounds into the air quickly, and whatever is left over from the day before already smells different from fresh coffee. A puff of air loosens this residue dry, without water and without you having to take anything apart.
The Air Blower works with a one-way airflow design: it blows out forcefully without drawing coffee grounds into the bellows. The nozzle, around 4.8 cm long, rotates and bends, so it reaches into nooks and crannies too. The grooves on the surface give it grip in your hand and keep it from rolling away; the flat base lets it stand upright.
A small thing that takes only seconds and is still part of the ritual. No espresso police: a grinder that isn't blown out every day still makes good coffee. If you like to keep your grinder clean, the Air Blower is a tool that finds a place in any coffee corner. Our opinion is one of many.
| Material | Silicone, non-slip |
|---|---|
| Color | Black |
| Nozzle | approx. 4.8 cm, rotates and bends |
| Overall length | ca. 142 mm |
| Airflow | One-way airflow, no coffee grounds drawn in |
| Surface | Grooved texture, keeps it from rolling away |
| Standing | Flat base |
| Use | Hand and electric coffee grinders, corners and gaps |
For everyone with a coffee grinder, whether hand or electric, single dosing or with a bean hopper. It's small, fits in any drawer and is as much a part of your kit as the grinder itself. We're a partner of Timemore, and you'll find the brand's hand grinders and more in our Timemore Collection.
For anyone who wants a grinder that is affordable and precise: the Comandante C40 or a Timemore hand grinder and, for electric, the Varia VS3. If you want more: the Varia VS6, Weber Workshops EG-1 or Option-O Lagom. You'll find them all among our coffee grinders – and burrs are like engines in cars: it's subjective, there is no single best.
For a more thorough clean now and then, you'll find grinder cleaners in the collection Machine and grinder cleaning. And to get the dose right: Normcore for the compact, precise route, Acaia if you'd like an app, flow-rate display and Bluetooth – you'll find both among our coffee scales.
For loosening coffee residue from coffee grinders with a puff of air, especially from corners and gaps a brush can hardly reach.
No. A one-way airflow design ensures it blows out forcefully without drawing coffee grounds into the bellows.
They complement each other. The Air Blower clears loose residue dry, with air; a brush sweeps off whatever clings on; and every now and then a grinder cleaner takes care of the coffee oils that settle on the burrs.
Non-slip silicone. It is around 14 cm long, and the nozzle, which rotates and bends, measures around 4.8 cm.
Yes, we're happy to show you the Air Blower in our showrooms in Bern (Gerberngasse 44) and Zurich (Hagenholzstrasse 50b); it's best to check with us shortly beforehand whether it's in store at the moment.
A clean grinder brings the freshness of the bean into the cup, unaltered. For dense, sweet espresso we like to reach for Cozy Chocolate and Nutty Delight – chocolate, caramel and nuts with plenty of body. If you like it full and round without any acidity, stay with Very Nutty; for a fruity experience, Wild Peach goes into the grinder. Any bean you enjoy is the right one. That is our recommendation, one of many.
Interactive tool
Puck Prep Workshop: assembling your setup
From dosing to WDT to tamping: put together your own puck-prep setup and watch live as the puck becomes more even.
Explore more →You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.
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Reach us directly · [email protected]Who is behind the selection

Anke Wolf
Founder and owner, coaching, team and processes
Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

Yalcin Akpinar
Co-founder, equipment and sensory
Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.
What our guests say
“While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
„Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“