La Marzocco Raised Drip Tray Grate GB5 S/X 3-group – C.1.509.3
- Free shipping to Switzerland and Liechtenstein from CHF 60
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
On a three-group GB5, very different vessels end up under the portafilter over the course of a day: flat espresso cups, tall latte glasses, to-go cups. This version of the drip tray grate is built with a raised section and thus changes the distance between the spout and the rim of the cup.
Like every drip tray grate, it carries the full load of daily service and is lifted out and washed every evening. At some point the surface is no longer level, the raised section no longer sits cleanly, and the cups stand unsteadily. This item carries the part number C.1.509.3.
The grate rocks or sags in the middle. The material has become permanently deformed at the support points. A weld has broken or the edge has bent upwards. There are rust spots on the surface that can no longer be removed.
| Type | Raised drip tray grate |
|---|---|
| Location | rests on the drip tray, inserted from above |
| Fits | La Marzocco GB5 S and GB5 X, 3-group |
| Scope of delivery | one drip tray grate |
| Part number | C.1.509.3 |
| Version | raised. Dimensions, height and finish are not documented to us. |
| Brand | La Marzocco |
Tray, grate and top insert are three different parts, and the number of groups matters too. So that you order the right one, here are the items we carry:
If you're unsure which version and how many groups your machine has, send us the serial number – we'll check it before you order.
For businesses with a three-group GB5 S or GB5 X whose grate has given way after years of use. And for anyone who wants to keep a second grate in reserve so they don't have to do without a group during a deep clean.
More parts are listed in the Original spare parts section and in our range under La Marzocco accessories and spare parts. For the two-group GB5 X there is the grate C.1.482.2. To deal with limescale rings on the surface, Machine and grinder cleaning helps.
From our workshop
In Bern and Zurich we almost always keep a second grate ready. During a deep clean, the clean one goes in and the used one goes into the sink – so no group has to stand idle, and nobody is tempted to put a wet grate back. That's our routine, not a manufacturer requirement. What ends up in the cups afterwards is usually Nutty Delight or Cozy Chocolate, and for strong milk drinks Very Nutty. More under Coffee beans.
No returns
Original spare parts are excluded from exchange and return. They are sourced specifically for each order and cannot be resold once they have been installed or test-fitted on a machine. So before ordering, please check the model, year of manufacture and serial number of your machine – or drop us a quick line and we'll clarify the fit together. Your rights in the case of defective goods remain unaffected.
Our model filters don't cover the GB5. The part still clearly fits the GB5 S and GB5 X in the three-group version – the details are in the table above.
We have no information on this, so we don't give a figure. If you need to know the exact distance to the spout, it's best to measure your old grate.
No. C.1.509.3 is the three-group version. For four groups, C.1.012.4 applies; for the two-group GB5 X, the grate C.1.482.2.
No, only the grate is supplied. Tray and top insert are separate items.
Yes. We're happy to show it to you in our showroom in Bern at Gerberngasse 44 and in Zurich at Hagenholzstrasse 50b.
Questions about the fit? Write to us at [email protected]. We deliver across Switzerland and to Liechtenstein in 2-4 working days.
You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.
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Reach us directly · [email protected]Who is behind the selection

Anke Wolf
Founder and owner, coaching, team and processes
Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

Yalcin Akpinar
Co-founder, equipment and sensory
Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.
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