Eureka Mignon knock drawer

Eureka SKU: 5936
Price
Regular price CHF 124.95
Regular price Sale price CHF 124.95
/
  • Free shipping from CHF 60
  • Manufacturer Eureka
  • Type Knock drawer with tamping surface
  • Material Stainless steel All details 
Tax included. Shipping calculated at checkout.
Questions about this product?Jackson, our AI advisor, answers right away.

    Selected by Anke and Yalcin

    4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern

    Eureka Mignon knock drawer – stainless steel knock box with tamping surface

    One short knock against the bar, the puck drops into the drawer, and the workspace stays quiet. The counter stays clear, and the portafilter is ready for the next dose right away.

    Eureka builds the knock drawer from stainless steel. The geometry of the knock bar, the rubber feet and the handle are designed to keep noise low. The top works as a tamping surface for any type of portafilter and can be removed for cleaning. According to Eureka, all parts are dishwasher safe, and the handle is engraved with «Mignon».

    The puck tells you something about the shot, but taste is what counts. We pull by brew ratio, with 1:2 as a starting point, and every shot stays unique. Our opinion is one of many.

    At a glance

    ManufacturerEureka
    TypeKnock drawer with tamping surface
    MaterialStainless steel
    Dimensions (W × D × H)123 × 241.5 × 63 mm
    NoiseKnock bar, rubber feet and handle designed to reduce noise
    CleaningRemovable top, all parts dishwasher safe
    DesignMatched to the Eureka Mignon grinders, «Mignon» engraving

    Who it is for

    For everyone who wants to collect coffee grounds right at the workspace and have a tamping surface too, especially next to a Mignon. Grinders and more accessories are in the Eureka collection, cleaning products in Machine and Grinder Cleaning.

    A tamping surface goes with a tamper. For anyone who wants an affordable, precise tamper: Normcore. If you want more: Weber Workshops. The full range is under tampers. Putting together a new setup? Our advice tool helps narrow down machine and grinder.

    Our showrooms in Bern (Gerberngasse 44) and Zurich (Hagenholzstrasse 50b) show a wide selection, but not our entire range – the display changes. Not every accessory is on site at all times, so send the product you want to see to [email protected] in advance. Delivery across Switzerland and to Liechtenstein in 2–4 working days.

    Frequently asked questions

    Does the Eureka knock drawer fit my Mignon?

    Eureka designs it for the Mignon series. For single-dose models, it is best to ask us by email beforehand.

    Can I tamp on the Eureka knock drawer?

    Yes. Eureka specifies the top as a tamping surface for any type of portafilter.

    How do I clean the Eureka knock drawer?

    The top can be removed. According to Eureka, all parts are dishwasher safe.

    Can I see the product before buying?

    Our showrooms in Bern (Gerberngasse 44) and Zurich (Hagenholzstrasse 50b) show a wide selection, but not our entire range – the display changes. Not every accessory is on site at all times, so it is best to get in touch by email beforehand.

    Tip from the roastery: A tidy workspace puts the focus on what ends up in the cup. For dense, chocolatey espresso we roast Cozy Chocolate and Nutty Delight, for maximum body without acidity Very Nutty. That is our recommendation, one of many.

    Interactive tool

    Puck Prep Workshop: assembling your setup

    From dosing to WDT to tamping: put together your own puck-prep setup and watch live as the puck becomes more even.

    Explore more →

    Order online. Personally supported.

    You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.

    Reach us directly · [email protected]

    Who is behind the selection

    Anke Wolf

    Anke Wolf

    Founder and owner, coaching, team and processes

    Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

    Yalcin Akpinar

    Yalcin Akpinar

    Co-founder, equipment and sensory

    Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.

    More about us ›

    What our guests say

    “While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
    Joel D. · Tripadvisor · 09/2024
    „Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“
    Bianka O. · Google
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