HARIO Milk Frother

Hario
Price
Regular price CHF 18.95
Regular price Sale price CHF 18.95
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Selected by Anke and Yalcin

4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern

HARIO Latte Shaker – milk foam by shaking

Fill cold milk up to the mark, put the lid on, shake for 20 to 30 seconds: the Hario Latte Shaker froths milk by hand, without electricity and without a steam wand.

It consists of two cups with a fine mesh in between. Hario designs it for cold milk. For hot drinks, transfer the foam to a microwave-safe container afterwards and heat it there. The shaker itself does not go in the microwave.

At a glance

Model Hario Latte Shaker LS-70
Capacity 70 ml milk
Milk cold
Shaking time according to Hario 20–30 seconds
Dimensions W 72 × H 173 mm, Ø 68 mm
Material Cup AS resin, mesh frame polypropylene, mesh polyester, seal silicone
Microwave no, transfer foam to heat it
Origin Japan

Who it is made for

For cold milk drinks, for the office, on the go and for everyone who wants milk foam without a machine. More frothing devices are among the milk frothers, brewers and filters in the Hario collection.

If you froth with the steam wand of an espresso machine, you will find jugs among the barista milk pitchers. Matching cups are in cups for espresso, cappuccino and latte art.

Looking for the right setup for coffee with milk? Our advice tool helps you narrow it down. Our showrooms in Bern (Gerberngasse 44) and Zurich (Hagenholzstrasse 50b) show a wide selection, but not our entire range – the display changes. Drop us a quick line at [email protected] before your visit, and we will check whether the product you have in mind is currently there.

Frequently asked questions

Does the Latte Shaker work with warm milk?

Hario designs it for cold milk. For hot drinks, froth cold and then heat the foam in a microwave-safe container.

How long do I have to shake?

According to Hario, 20 to 30 seconds.

How much milk fits in?

70 ml. The cup has a mark up to which you fill the milk.

Tip from the roastery: With milk, chocolatey and nutty coffees stay clearly present. For drinks with milk foam we recommend Cozy Chocolate, Nutty Delight or, stronger, Very Nutty. That is our recommendation, one of many.

Interactive tool

Filter Coffee Simulator

Choose your method, dose and ratio, and see where your recipe lands on the Golden Cup chart.

Explore more →

Order online. Personally supported.

You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.

Reach us directly · [email protected]

Who is behind the selection

Anke Wolf

Anke Wolf

Founder and owner, coaching, team and processes

Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

Yalcin Akpinar

Yalcin Akpinar

Co-founder, equipment and sensory

Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.

More about us ›

What our guests say

“While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
Joel D. · Tripadvisor · 09/2024
„Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“
Bianka O. · Google
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