Weber Workshops Bean Cellar replacement jars set of 5 borosilicate – Coffee Coaching Club

Weber Workshops Bean Cellar Replacement Glasses – 5-Pack

Weber Workshops SKU: B841_850052568252
Price
Regular price CHF 59.95
Regular price Sale price CHF 59.95
/
  • Ready to ship in 2–4 working days*
  • Free shipping from CHF 60

*Not for pre-orders – their delivery time is shown next to the buy button.

  • Manufacturer Weber Workshops
  • Manufacturer designation BEAN CELLAR Spare Glass
  • Contents 5 glass tubes All details 
Tax included. Shipping calculated at checkout.
Questions about this product?Jackson, our AI advisor, answers right away.

    Behind our courses Anke and Yalcin

    4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern

    Weber Workshops Bean Cellar Replacement Glasses – 5-Pack

    Five borosilicate glass tubes, safely packed, as replacements for the Weber Workshops Bean Cellar. If a glass is broken or misplaced, this makes your set complete again.

    The pack contains the tubes only, no caps. You keep using the caps from your existing Bean Cellar. Coffee Coaching Club is the official Swiss importer of Weber Workshops.

    At a Glance

    Manufacturer Weber Workshops
    Manufacturer designation BEAN CELLAR Spare Glass
    Contents 5 glass tubes
    Material Borosilicate glass
    Caps not included
    Fits Weber Workshops Bean Cellar
    Barcode 850052568252

    Who It Is For

    For anyone who stores their beans dose by dose in the Bean Cellar and wants to replace a glass. The complete sets are in the Weber Workshops Collection. Delivery throughout Switzerland and to Liechtenstein in 2–4 working days, Click & Collect in Bern and Zürich.

    Around single dosing: grinders are in Coffee Grinders, dosing cups in Dosing Cups. For anyone who wants to weigh their dose affordably and precisely: Normcore. If you want an app and flow-rate display: Acaia. Our advice tool shows which machine and grinder suit you.

    Frequently Asked Questions

    Are caps included?

    No. The pack contains only the five glass tubes. You keep using the caps from your existing Bean Cellar.

    How much coffee fits in one tube?

    Weber Workshops does not state a capacity for the replacement glasses, so we do not state one here. It is best to weigh your dose directly on a scale.

    Do the glasses fit the Bean Cellar Polymer?

    Weber Workshops describes the tubes as replacement glasses for the Bean Cellar. The manufacturer gives no information on the polymer version. For questions about fit, write to us at [email protected].

    Can I see the product before I buy?

    Our showrooms in Bern (Gerberngasse 44) and Zurich (Hagenholzstrasse 50b) show a wide selection, but not our entire range – the display changes. We are happy to confirm by email whether the replacement glasses are on site: [email protected].

    Tip from the roastery: Stored in portions, every dose is ready to go. For dense, round espressos with chocolate and nut we roast Cozy Chocolate and Nutty Delight. For maximum body without acidity there is Very Nutty, and for a fruity discovery there is Wild Peach. That is our recommendation, one of many.

    Interactive tool

    Puck Prep Workshop: assembling your setup

    From dosing to WDT to tamping: put together your own puck-prep setup and watch live as the puck becomes more even.

    Explore more →

    Order online. Personally supported.

    You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.

    Reach us directly · [email protected]

    Behind our courses

    Anke Wolf

    Anke Wolf

    Founder and owner, coaching, team and processes

    Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

    Yalcin Akpinar

    Yalcin Akpinar

    Co-founder, equipment and sensory

    Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.

    More about us ›

    What our guests say

    “While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
    Joel D. · Tripadvisor · 09/2024
    „Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“
    Bianka O. · Google
    Similar products
    More from Weber Workshops
    Recently viewed