Weber Workshops Steam Dial – variable orifice steam tip

Weber Workshops SKU: B324_850052568184
Price
Regular price CHF 114.95
Regular price Sale price CHF 114.95
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  • We ship Tue–Fri, delivered in 2–5 working days*
  • Free shipping

*Not for pre-orders – their delivery time is shown next to the buy button.

  • Function Steam tip with steplessly variable opening
  • Base thread 1/8 BSPT, 28 TPI, for steam wands with external thread (male)
  • Directly compatible including many La Marzocco GS3, Nuova Simonelli Oscar, Slayer All details 
Tax included.

United by Coffee: Your purchase helps support work placements with foundations in Bern and Zurich and two Swiss sports talents. More ›

Questions about this product?Jackson, our AI advisor, answers right away.

    Behind our courses Anke and Yalcin

    4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern

    Weber Workshops Steam Dial – variable orifice steam tip

    The steam tip is one of the most overlooked parts of an espresso machine. How much milk is in the pitcher, how big the steam boiler is, how wide the tip's opening is – all of this determines how fine the foam turns out. The Steam Dial puts exactly that opening in your hands: with the ring, you adjust the amount of steam steplessly.

    Coffee Coaching Club is the official Swiss importer of Weber Workshops.

    Weber Workshops Steam Dial on the steam wand of an espresso machine – Coffee Coaching Club

    What the Steam Dial does

    Instead of a tip with a fixed drilled hole, the Steam Dial has a variable opening. This lets you match the steam to your machine and the amount of milk: opened wider for more steam with larger amounts, narrower for fine control with small amounts. It helps the milk roll evenly and makes the path to fine microfoam easier to follow.

    Weber Workshops Steam Dial close-up with adjustment ring and scale – Coffee Coaching Club

    At a glance

    Function Steam tip with steplessly variable opening
    Base thread 1/8 BSPT, 28 TPI, for steam wands with external thread (male)
    Directly compatible including many La Marzocco GS3, Nuova Simonelli Oscar, Slayer
    Other machines with a suitable adapter (see below)

    Which adapter for which machine

    If the base thread does not fit directly, you need an adapter. These are the adapters we carry:

    Olympia Cremina (from 2012) M7x1 (male)
    Rocket, Decent, ECM, Isomac, Lelit M8.5x0.75 (male)
    Rocket, Quick Mill, ECM, Isomac, Rancilio Silvia, Expobar, Grimac M10x1 (female)
    Astoria, Wega M8x0.75 (female), not for Kees van der Westen
    La Pavoni M6x1 (female)

    You will find all adapters in the Weber Workshops collection. Check your machine's thread specification before buying; if in doubt, our team will help you.

    Weber Workshops Steam Dial on the steam wand above the drip tray – Coffee Coaching Club

    Who it is made for

    For everyone who steams milk for cappuccino, flat white or latte and wants to match the amount of steam to their machine, whether a small boiler or a large dual boiler. Our advice tool shows which machine suits you; you will find the selection among our coffee machines.

    For everyone who wants an affordable and precise milk pitcher: the pitcher from Normcore. If you want more: the Teflon pitchers from Rhino in our barista milk pitcher collection.

    Order directly online

    Delivery across Switzerland and to Liechtenstein in 2–5 working days. Click and Collect in Bern and Zurich.

    Frequently asked questions

    Does the Weber Steam Dial fit my machine?

    The base thread is 1/8 BSPT with 28 TPI (male) and fits directly on, among others, many La Marzocco GS3, Nuova Simonelli Oscar and Slayer. Suitable adapters are available for many other machines. Check the thread specification of your steam tip before buying.

    Do I need an adapter for the Steam Dial?

    Only if your machine's thread does not match the base thread. Choose the right adapter for your machine from the table above.

    Does the Steam Dial automatically make better milk foam?

    It gives you more control over the amount of steam. Good milk and technique remain decisive; the Steam Dial makes adjusting easier and more repeatable.

    Where can I buy the Weber Steam Dial in Switzerland?

    At Coffee Coaching Club, the official Swiss importer of Weber Workshops. Online with delivery in 2–5 working days or via Click and Collect in Bern and Zurich.

    Can I see the product before buying?

    In our showrooms in Bern (Gerberngasse 44) and Zurich (Hagenholzstrasse 50b) we show a wide selection, but not the entire range. Write to us at [email protected] before your visit and we will check whether the product you are interested in is on site.

    Tip from the roastery: On small machines with a weaker boiler, a narrower opening helps: you gain time to roll the milk cleanly. On powerful machines, the opening can be wider. For milk drinks with a dense, chocolatey body, most of us reach for Cozy Chocolate or Nutty Delight, and for maximum body without acidity, Very Nutty. That is our recommendation, one of many.

    Interactive tool

    Puck Prep Workshop: assembling your setup

    From dosing to WDT to tamping: put together your own puck-prep setup and watch live as the puck becomes more even.

    Explore more →

    Order online. Personally supported.

    You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.

    Reach us directly · [email protected]

    Behind our courses

    Anke Wolf

    Anke Wolf

    Founder and owner, coaching, team and processes

    Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

    Yalcin Akpinar

    Yalcin Akpinar

    Co-founder, equipment and sensory

    Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, co-inventor of a patented flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.

    More about us ›

    What our guests say

    “While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
    Joel D. · Tripadvisor · 09/2024
    „Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“
    Bianka O. · Google
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