MHW-3BOMBER 51mm Leveler/Distributor with Walnut Handle

MHW-3BOMBER
Price
Regular price CHF 34.95
Regular price Sale price CHF 34.95
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Selected by Anke and Yalcin

4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern

MHW-3BOMBER Leveler/Distributor 51 mm with walnut – height-adjustable with wooden lid

Warm walnut wood under your fingers, then a calm turn – and the angled faces beneath the base push the grounds level. A tool that doesn't just distribute evenly, but also looks good sitting on the counter.

The walnut version of the adjustable 51 mm leveler – function and a warm look in one.

What makes the leveler

During the shot, water seeks the path of least resistance through the puck. If the grounds sit unevenly, it flows faster where they're looser – and extraction becomes uneven. The leveler evens out the surface before you tamp: the angled faces on the base push the grounds level as it turns.

The height is set to your dose, so the tool matches the amount of grounds in your 51 mm basket. The walnut lid feels warm and grippy in the hand – every grain pattern is one of a kind. Place, turn, tamp. Espresso is a craft, not a law. Our opinion is one of many.

At a glance

Type Distributor / leveler, height-adjustable
Diameter 51 mm (for 51 mm portafilters)
Lid walnut wood
Base angled faces for even distribution
Height adjustable to the amount of grounds

Who it's for

For anyone with a 51 mm machine who wants to distribute their grounds evenly and values a warm wooden lid. The adjustable height fits the tool to different doses, and the walnut wood makes it an eye-catcher.

What you pair it with

A leveler works together with a tamper and a WDT tool. Tampers, WDT tools and puck screens are available affordably in the Normcore Collection and especially finely crafted in the Weber Workshops Collection; more tools are in our Tamper Collection.

And because an even bed only pays off with the right machine, it's worth a look at our espresso machines – supported by our advisory tool.

Frequently Asked Questions

How does this version differ from the model without a wooden lid?

In looks and feel: this version has a lid made of walnut wood. Function, diameter and adjustable height are the same.

How do I adjust the height?

Adjust the height on the tool to match your dose – the base then sinks just deep enough to level the surface without heavily compacting it.

How do I care for the wooden lid?

Wood doesn't like prolonged contact with water: wipe it briefly instead of soaking it, and the grain will stay beautiful for a long time.

Can I see the product before buying?

Yes, you can experience it live in our showrooms in Bern (Gerberngasse 44) and Zurich (Hagenholzstrasse 50b).

Tip from our coffee roastery

An even distribution really shows with body-rich, sweet roasts. Our Cozy Chocolate and Nutty Delight taste round and are forgiving. For maximum body without any acidity, go for the Very Nutty, for a fruity experience, the Wild Peach. That's our recommendation – one of many.

Interactive tool

Puck Prep Workshop: assembling your setup

From dosing to WDT to tamping: put together your own puck-prep setup and watch live as the puck becomes more even.

Explore more →

Order online. Personally supported.

You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.

Reach us directly · [email protected]

Who is behind the selection

Anke Wolf

Anke Wolf

Founder and owner, coaching, team and processes

Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

Yalcin Akpinar

Yalcin Akpinar

Co-founder, equipment and sensory

Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.

More about us ›

What our guests say

“While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
Joel D. · Tripadvisor · 09/2024
„Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“
Bianka O. · Google
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