Modbar Espresso System – under-counter brew group by La Marzocco
Only the slim brew group stands on the counter, the technology disappears underneath – nothing separates barista and guest anymore.
The Modbar Espresso System was developed in full partnership with La Marzocco: the technology under the counter, the brew groups on top. We work with La Marzocco as a partner. This version in chrome.
Under the counter, the group on top
The entire technology sits hidden under the worktop, only the brew group (tap) stands on top – that gives an unobstructed view to the guest and an open counter. Each module lets you set up and freely arrange one or two taps.
La-Marzocco AV technology
At its core, La-Marzocco's auto-volumetric brew system works for repeatable shots, with a heated brew group and PID for stable temperature, display and an integrated Shot-Timer. Brew modes are selectable by pulses, mass or ratio; optionally there are integrated scales for extraction by weight.
We work with La Marzocco as a partner. Our opinion is one of many.
At a glance
| Type |
Under-counter espresso system (auto-volumetric) |
| Development |
in full partnership with La Marzocco |
| Brew group |
heated, with PID |
| Dosing |
auto-volumetric, modes: pulses, mass, ratio |
| Display |
Display with integrated Shot-Timer |
| Optional |
integrated scales (extraction by weight) (drip tray available as an option)
|
| Max. pressure |
1.5 MPa |
| Power supply |
220–240 V |
| Finish |
Chrome |
| Brand |
La Marzocco / Modbar |
Who it's for
For cafés and bars that want an open counter without a machine barrier – with the technology discreetly under the worktop.
Order directly online
Delivery across Switzerland and to Liechtenstein in 2 to 4 working days. Click and Collect in Bern, Gerberngasse 44 or Zürich, Hagenholzstrasse 50b – there you can experience machines live. Financing available. A private barista course is included when you buy a machine. We're happy to coordinate ordering and delivery directly with you, so your Modbar setup is planned cleanly and implemented to fit your project. Questions: office@coffeecoachingclub.ch or by phone during business hours.
What goes with it
A matching grinder belongs with the machine: you'll find models in our coffee grinders. For even tamping, a tamper – affordable and precise from the Normcore range, high-quality from the Weber-Workshops collection. A scale with app and flow rate you'll find in the Acaia collection. Unsure about the combination? Our machine and grinder consultation can help.
Frequently asked questions
How does the under-counter principle work?
The technology sits under the counter, only the brew group stands on top. That creates an open counter and an unobstructed view to the guest.
Which brew modes are available?
Auto-volumetric by pulses, mass or ratio; optionally with integrated scales for extraction by weight.
Who developed the technology?
The Modbar Espresso System was developed in full partnership with La Marzocco.
Can I see the machine before buying?
Gladly. In our showrooms in Bern (Gerberngasse 44) and Zürich Oerlikon (Hagenholzstrasse 50b) you can experience machines live. Bringing your own beans is welcome.
Roastery tip
For a dense, round espresso you're spot-on with Cozy Chocolate and Nutty Delight spot on – chocolatey, nutty, full-bodied. Anyone looking for maximum body without acidity goes for Very Nutty; for a fruity, light experience it's worth trying Wild Peach. That's our recommendation, one of many.
