Matcha Set Sakura – Yoko Design Coffret Matcha Sakura
The Yoko Design Matcha Set Sakura takes the Japanese cherry blossom as its design idea. Bowl and chasen holder have a pink glaze, the tools follow traditional matcha preparation.
The set includes a bamboo chashaku for measuring, a handmade bamboo chasen for whisking, a handmade ceramic matchawan with pouring spout and a ceramic chasen holder. Matcha powder is not included.
At a glance
| Manufacturer |
Yoko Design, France |
| Model |
Coffret Matcha Sakura |
| Contents |
4 pieces: chashaku, chasen, matchawan, chasen holder |
| Chashaku and chasen |
Bamboo, chasen handmade |
| Matchawan |
Handmade ceramic, with pouring spout |
| Chasen holder |
Ceramic |
| Glaze |
Pink |
| Matcha powder |
Not included |
| EAN |
3411800025501 |
Who it is made for
For anyone who whisks fresh matcha every day and wants a light, pink look. As a gift, the set comes in a box. More matcha and tea utensils are in Tea Accessories, pots in Tea Makers and Teapots.
A kettle with temperature control helps with the water temperature, see Gooseneck Kettles. If you are looking for a coffee machine for home, our advice tool narrows down the choice.
Delivery throughout Switzerland and Liechtenstein in 2–4 working days, Click & Collect in Bern and Zurich Oerlikon.
Frequently asked questions
What is included in the Matcha Set Sakura?
Four pieces: chashaku (bamboo scoop), chasen (bamboo whisk), matchawan (ceramic bowl) and a chasen holder. Matcha powder is not included.
How do I prepare matcha with the set?
The Kyoto tea house Ippodo gives as a basic recipe 2 g of sifted matcha, 60 ml of water at 80 °C and 15 seconds of vigorous whisking with the chasen. Use the chashaku to measure the powder straight into the bowl.
How does the Sakura set differ from the traditional matcha set?
The contents are the same: chashaku, chasen, matchawan and chasen holder. The difference is the glaze: Sakura is pink, the traditional set green-brown.
Tip from the roastery: If you drink coffee as well as matcha: from our coffee roastery in Zurich, Cozy Chocolate and Nutty Delight show their chocolatey, nutty side in the filter. For espresso with plenty of body we use Very Nutty. This is our recommendation, one of many.
