Cinoart Precision Tamp PTB-FI – Automatic tamper for the perfect espresso puck
- Free shipping to Switzerland and Liechtenstein from CHF 60
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
Selected by Anke and Yalcin
4.9Google · 301 reviews · Bern5.0Tripadvisor · 11 reviews · Bern
Choose the pressure, press the button – the PTB-FI compresses the puck evenly and level, the same every round.
The Cinoart Precision Tamp PTB-FI is an automatic tamper with pressure buttons for quick switching. A leveling system keeps the puck level, and pressure can be finely tuned.
The tamping pressure ranges from about 2 to about 38 kg. Three pressure buttons (for example 10, 20 and 30 kg) let you switch quickly between settings – handy with different beans and recipes. The Guided Leveling System keeps the puck level throughout.
The die-cast aluminum housing and the tamper head with nano anti-static coating deliver clean, long-lasting results. Compact in size, the PTB-FI fits under the grinder or at the workstation.
Cinoart builds tools for a consistent workflow. Our opinion is just one among many.
| Type | automatic tamper |
| Tamping pressure | adjustable, about 2 to 38 kg |
| Pressure buttons | three (e.g. 10 / 20 / 30 kg) |
| Leveling | Guided Leveling System (GLS) |
| Housing | Die-cast aluminum, tamper head with nano anti-static coating |
| Brand | Cinoart |
For everyone who wants to switch between pressure levels quickly and standardize their tamping – in a dedicated home setup or a small café.
Delivery across Switzerland and to Liechtenstein in 2 to 4 business days. Click and Collect in Bern, Gerberngasse 44 or Zurich, Hagenholzstrasse 50b. Questions: [email protected] or by phone during business hours.
A clean, even puck starts with the grinder and machine: in our coffee grinders and espresso machines. If you tamp by hand, our tamper collection has the right tools. Plus fresh coffee beans from our roastery.
Three pressure buttons (for example 10, 20 and 30 kg) let you switch quickly; the range goes from about 2 to about 38 kg.
It keeps the puck level while tamping and thereby reduces channeling.
Compactly under the grinder or at the workstation. The die-cast aluminum housing is built for frequent use.
Of course. In our showrooms in Bern (Gerberngasse 44) and Zurich Oerlikon (Hagenholzstrasse 50b). Delivery across Switzerland and to Liechtenstein in 2 to 4 business days.
Fresh coffee makes the difference. For a rich, chocolatey character, go with Cozy Chocolate and Nutty Delight. For maximum body without acidity, the Very Nutty, for a lighter, fruitier profile, the Wild Peach. That's our recommendation, one among many.
Email: [email protected] | coffeecoachingclub.ch
Showrooms: Bern, Gerberngasse 44 | Zurich, Hagenholzstrasse 50b
You order directly through our online shop. If you have questions, we're happy to help — online or in person — with experience from our roastery, cafés and showrooms.
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Reach us directly · [email protected]Who is behind the selection

Anke Wolf
Founder and owner, coaching, team and processes
Swiss federal certificate as adult educator, CAS Coaching in Organisations (FHNW), over 10 years in adult education and coaching. With us she is the host in our cafés, leads and coaches the team, coordinates our processes and looks after our partnerships with foundations.

Yalcin Akpinar
Co-founder, equipment and sensory
Graduate food chemist from the University of Hamburg, over 15 years in the international flavour industry, patents in flavour technology. With us he is responsible for roast profiles, bean selection and the choice of machines and grinders.
What our guests say
“While the coffee is stellar, the plethora of equipment and hospitality of Anke and Yalcin take it to another level.”
„Toller Show-Room! Danke Kati für das supernette Gespräch und die gute Beratung!“