Varia VS4 – When good is no longer good enough

Varia SKU: 4897105652007
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Varia VS4 – When good is no longer good enough (Exclusive)

Imagine this: You're drinking your espresso. You don't just taste "coffee"—you taste caramel, chocolate, a hint of dried fruit. You think, "Have these notes always been there?" Yes. But now you're tasting them.

That's the moment you understand: The grinder makes the difference. Not the machine. Not the beans alone. The grinder.

The Varia VS4 is the "big brother" of the VS3 – and it's not just a little better. It's noticeably better. Significantly larger burrs (53mm instead of 38mm), a faster motor, and greater precision. Sounds technical? It is. But in terms of taste, it makes a huge difference. It's faster, more powerful, and extracts even more from your beans – while remaining just as compact and attractive on your countertop.

This model is also available exclusively from us in Switzerland. As the importer, we know every screw, have spare parts on hand, and understand why this mill is so special.


The chemist's perspective: Why size matters

Why 53mm tastes different:

As coffee roasters and flavor specialists, we know: extraction is chemistry. And particle size determines the taste.

The jump from 38mm to 53mm burrs ensures a more homogeneous particle distribution. This means: less "dust" (fines) that makes the coffee bitter and harsh, and fewer coarse pieces (boulders) that make it sour and watery. Instead, you get an even distribution that allows the water to flow through perfectly.

With the VS4, you extract the full aroma of our roasts. You don't just taste "coffee"—you taste the delicate caramel note we've roasted into the bean. The fruity hints we've developed. The sweetness that's there, but only comes to the fore with the right grinder.

The VS4 achieves the perfect balance: a smooth body (because the particles are uniform) AND clear aromas (because no dust obscures the notes). This is applied sensory science. This is why you want a VS4.

Your perfect morning ritual with the VS4

Imagine this: It's 7 a.m. You're standing in your kitchen. The VS4 is in front of you – compact, beautiful, ready. You know: The next two minutes are yours.

  1. Choose scale (your choice):
    Everything fits perfectly here. From the affordable Normcore scale (perfect for beginners) to the stylish Varia Mini (a perfect match for the VS4) to the professional-grade Acaia Lunar (if you want brew-by-weight). Your choice. Your ritual.
  2. RDT & Loading (30 seconds):
    A quick spray of water to counteract the static electricity (Ross Droplet Technique – sounds fancy, but it's just a spray). Beans into the hopper. The VS4's more powerful motor effortlessly grinds even light, hard beans. No struggling. No hesitation. Just pure power.
  3. Grinding (15 seconds):
    Press the button. The VS4 whirs to life – noticeably faster than the VS3, but not louder. No shrill screech, more of a rich, deep grind. The aroma rises. You can already smell that this is going to be good. At the end, one pump of the bellows – 18g in, 18g out. Zero retention. No residue. Just freshness.
  4. Pleasure – The moment of truth:
    You tamp, lock in the portafilter, pull the shot. And then you drink. And you realize: This is different. This is better. This is more.

    Perfect for the VS4

    The 53mm burrs bring complexity and clarity. We recommend:

    • Wild Peach (Ethiopia):
      This is where the VS4 truly shines. Thanks to the 53mm platters, you suddenly taste the peach note clearly – not blurred, not blended, but precise. Floral notes, fruity depth, vibrant complexity. That's the difference between "okay" and "wow." That's why you need the VS4.
    • Nutty Delight (Blend):
      The classic recipe becomes even creamier, more intense, and fuller with the VS4. You taste more body, more sweetness, more depth. Caramel, nuts, dark chocolate – everything clearer, everything more defined. That's the difference larger burrs make.
    • Cozy Chocolate (Brazil):
      In the VS4, it transforms into liquid milk chocolate – velvety, sweet, without any bitterness. The even particle distribution eliminates the fines that would otherwise cause bitterness. Pure sweetness. Pure indulgence.

The ritual might take two minutes. But those two minutes are the reason you get up in the morning. This isn't just making coffee. This is enjoyment. This is perfection.


Technical Details – The Upgrade in Detail

feature Your advantage
grinder 53mm Supernova Burrs (conical, stainless steel) – More surface area = better extraction
speed Faster than VS3
Motor High-Torque DC Motor – Handles even light, hard beans effortlessly
Housing Aluminum unibody (CNC machined) – Solid, low vibration, durable
Attitude Stepless – from fine espresso to coarse filter, everything is possible.
Retention Below 0.1g (practically zero with Bellows) – Zero Retention
Colors Black, white, silver, sand – something for every taste
Made in Taiwan (precision, quality)

Who is the VS4 right for?

You don't need the VS4. The VS3 is fantastic too.

But treat yourself to the VS4 if:

  • You drink a lot of espresso – every day, several times a day. If the grinder is your most important tool, not just an accessory. Then the upgrade is worthwhile. Then you'll notice the difference. Every day.
  • You enjoy discovering nuances . If you don't just want to drink "coffee," but want to taste the caramel note. The fruity hints. The complexity we've developed during roasting. The 53mm burrs give you more scope for flavor – more layering, more clarity, more depth.
  • If you love complex roasts – lighter, fruitier beans like our Wild Peach . These beans need a precise grinder to bring out their full potential. The VS4 is that grinder.

Or maybe you simply want them because you want the best. Because "good enough" isn't good enough anymore. Because you want your morning to be perfect.

That's reason enough.

What you get from us

  • Varia VS4 in your desired color (Black, White, Silver, Sand)
  • Collection cup (dosing cup)
  • cleaning brush
  • Anti-static spray bottle
  • Bellows (bellows for zero retention)
  • 2-year warranty
  • Support from the exclusive importer
  • Available immediately from our Swiss warehouse

As the exclusive Varia importer for Switzerland, we are your direct contact. We know every screw of the mill, have spare parts on hand, and understand why this mill is so special.

Frequently asked questions about the VS4

Is the extra cost for the VS3 worth it?

If you drink a lot of espresso and enjoy discovering nuances: Yes. The 53mm burrs give you more scope for flavor – more layering, more clarity, more complexity. You'll taste notes that the VS3 masks. That's the difference between "very good" and "perfect."

Is it louder than the VS3?

No. Despite the more powerful motor, it has a very pleasant sound. No shrill screech, more of a rich, deep grind. You can grind at 6 a.m. without waking anyone.

Can it also grind filters?

Absolutely. The VS4 is an all-rounder. From fine espresso to coarse filter coffee – the stepless adjustment makes everything possible. It's perfect for anyone who drinks both espresso and pour-over.

Why buy from you?

As the exclusive importer, we are your direct contact in Switzerland. We have our own warehouse, spare parts on site, and years of experience with Varia mills. If you have a question, you call us – not a hotline in another country. That's the difference.

Upgrade your taste – Starting tomorrow

Get the Varia VS4 and discover new flavors. Exclusively available here.

📦 Available immediately from our Swiss warehouse | 🛡️ 2-year warranty | 🇨🇭 Exclusive importer for the UK

Roastery tip: The 53mm burrs of the VS4 bring out the complexity. Our Cozy Chocolate becomes liquid milk chocolate in the VS4 – velvety, sweet, perfect. The Nutty Delight develops a body and depth that will thrill you. And the Wild Peach ? That's where the VS4 truly shines. You taste peach, jasmine, bergamot – all clear, all defined, all precise. That's the difference larger burrs make. That's why you want the VS4.

Der Coffee Coaching Club Bonus

Beim Kauf einer neuen Kaffeemaschine ab 1500 CHF inklusive:
Kostenfreie 60-minütige privater Baristakurs in Bern, Zürich oder Online.
Dann kannst du gleich loslegen mit leckeren Espressi und Cappuccini.

Kontakt
Telefon: 076 789 15 79 (zu den Geschäftszeiten)
E-Mail: office@coffeecoachingclub.ch
Website: coffeecoachingclub.ch

Showrooms, Cafés & Click and Collect
Bern: Gerberngasse 44
Zürich: Hagenholzstrasse 50b
Abholung vor Ort möglich

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