Weber Workshops EG-1 – The last mill of your life
Imagine this: You open the packaging. The first thing you notice: the weight. Over 20 kg. This isn't a toy. This isn't a consumer product. This is a tool built to last.
You place the Weber Workshops EG-1 on your worktop. The 80mm grinding discs gleam. The housing is milled from solid aluminum – every edge perfect, every surface flawless. You think: "This is it. It doesn't get any better than this."
And then you grind. The motor hums softly. The coffee grounds fall into the shaker – homogeneous, precise, perfect. You pull your shot. And you taste it immediately: This is different. This is clearer. This is purer. No bitterness. No harshness. Just the pure taste of the bean.
That's the moment you understand: You didn't just buy a mill. You've reached the endgame. You'll never upgrade again. The EG-1 is the last mill of your life.
The Weber Workshops EG-1 isn't your average coffee grinder – it's a precision instrument built to last. Milled from solid metal, whisper-quiet, and engineered to extract the absolute maximum from your beans. As their exclusive Swiss partner , we bring this masterpiece directly to you.
The EG-1's brilliance lies not only in its taste but also in its convenience. It's easy to clean and use. No screws – just magnets. A dream for anyone who likes a clean and beautiful kitchen.
The chemist's perspective: cutting instead of squeezing
Why your coffee suddenly tastes so clear: As a coffee roastery and aroma specialists, we understand: Bitter substances in your coffee depend on the grind and your extraction process.
Small grinders often crush the beans, resulting in a lot of fines. This dust brings bitterness, harshness, and astringency to the cup.
The EG-1's
80mm CORE Burrs cut the beans rather than grinding them. The particles are more homogeneous, uniform, and precise. The result is a particle precision that can be chemically measured – and that you can taste immediately.
The bitterness disappears. The spiciness vanishes. All that remains is the pure taste of the bean. Our
Nutty Delight has never been so intensely nutty, so chocolatey, so creamy. The
Cozy Chocolate transforms into liquid milk chocolate – zero bitterness, just sweetness. That's the difference 80mm Burrs make.
Your morning ritual with the EG-1
The EG-1 isn't for everyone. It's for you if you deserve the best. If you understand that perfection comes at a price – and that it's worth it. Imagine:
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Weighing the pros and cons (The Endgame Setup):
If you own an EG-1, use the Acaia Lunar scale with it. It's a perfect match, both visually and technically – both are masterpieces of design, both built to last. You weigh out 18g. Exactly. Just like every day.
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Grinding & Varying (Control via Physics):
You pour the beans in at the top. You can even adjust the speed (RPM) – from 500 to 1700 RPM, continuously variable. Slower for more body with dark roasts like our Nutty Delight . Faster for lighter beans like the Wild Peach . You're in control. Of everything.
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The Blind Shaker (Genius in Action):
The coffee grounds fall directly into the Weber Blind Shaker (included). You give it a quick shake – the grounds are perfectly homogenized. You place it on the portafilter, turn it upside down – and the coffee grounds are distributed perfectly evenly. No spills. No WDT tool needed (we still use the Moonraker, though, because it simply looks nice). No mess. Just perfection.
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The shot – clarity in the cup:
You take your shot. And you taste it immediately. It's not just "better." It's fundamentally different. Clearer. Purer. Sweeter. No bitterness to mask the flavor. Just the aromas we developed during roasting – clearly defined, precise, perfect.
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Cleaning (The Magical Moment):
Want to clean the grinder? Simply lift off the lid (magnetic closure – no tools, no screws), give it a quick wipe, and you're done. 10 seconds. Clean. This isn't just practical. This is brilliant design. This is why the EG-1 is worth its price.
The ritual with the EG-1 might take 3 minutes. But those 3 minutes are the reason you get up in the morning. This isn't just making coffee. This is art. This is science. This is perfection.
Technical Details – Maximum
Who is the EG-1 suitable for?
You don't need the EG-1. Nobody really needs it.
But treat yourself to the EG-1 if:
- You've reached the end of your journey . When you're no longer looking for the next upgrade, but for the final solution. When you know: This is my last mill. Forever.
- You seek clarity , not just "good coffee." If you want to eliminate the bitter compounds that other grinders produce. If you want to taste the pure flavor of the bean – nothing more, nothing less.
- You are a purist . You appreciate design. You love tools that work perfectly. You are happy with magnets, tool-free cleaning, and precise workmanship.
- You have several machines – a La Marzocco Linea Mini R , maybe a GS3 .
The EG-1 is the mill that does justice to these machines. Anything else would be a compromise.
Or maybe you simply want it because you can. Because you deserve the best. Because your morning should be perfect. Because the EG-1 isn't just a mill – it's a work of art. A statement. An heirloom.
That's reason enough.
What you get from us
- Weber Workshops EG-1 with 80mm CORE Burrs
- Blind Shaker (for perfect puck preparation)
- Wooden base (solid, handmade)
- Leather mat (protects your worktop)
- cleaning brush
- 2-year warranty
- Premium support from our exclusive Swiss partner
- Personal instruction (Click & Collect) or telephone support
- Access to alternative Burr sets (SSP, HU-Burrs on request)
As the exclusive Weber Workshops partner in Switzerland, we are your direct contact. We use the EG-1 ourselves, we know every trick, and we have alternative Burr sets available.
Frequently asked questions about EC-1
Is the price really worth it?
The EG-1 isn't just the EG-1. It's different. The 80mm burrs produce a particle size distribution that smaller grinders can't achieve. You'll taste it immediately – more clarity, more sweetness, zero bitterness. If you're looking for the ultimate coffee experience – yes, it's worth every penny. You'll simply want it.
Is it really that easy to clean?
Yes. Lift off the cover (it's magnetic), wipe once, and you're done. 20 seconds. No screws, no tools, no mess. That's brilliant design. That's why professionals love the EG-1.
Can I change the Burrs?
Yes. The CORE Burrs are magnetically attached – you can change them in under 2 minutes. We have alternative burr sets (SSP, HU Burrs) available upon request. Different burrs = different flavor profiles. That's flexibility at its finest.
Will it fit my machine?
The EG-1 is built for high-end setups. If you have a Linea Mini R , Micra , or GS3 , the EG-1 is the perfect partner. Anything else would be a compromise.
Why buy from you?
As the exclusive Weber Workshops partner , we are your direct contact in Switzerland. We use the EG-1 ourselves, we know every trick, and we have alternative Burr sets available. Support is available in Bern and Zurich. If you have any questions, you call us, not a hotline in another country.
Invest in perfection – forever
The Weber Workshops EG-1 is available. Order online now.
📦 Available immediately from our Swiss warehouse | 🛡️ 2-year warranty | 🇨🇭 Exclusive partner
Roastery tip: The EG-1's 80mm CORE Burrs eliminate bitterness on a physical level. Our Cozy Chocolate transforms into liquid milk chocolate in the EG-1 – sweet, velvety, without any harshness. The Nutty Delight develops a creaminess and depth that will leave you speechless. And the Wild Peach ? That's where the EG-1 truly shines. You taste peach – all clearly defined, without any bitterness or harshness. That's clarity. That's perfection. That's why you want an EG-1.
