HARIO milk frother

Hario Latte Shaker – Hand-froth milk in thirty seconds

Pour in milk, close the lid, give it a few vigorous shakes – and in half a minute, fine-pored foam is ready, even ice-cold, without any machine.

The Latte Shaker froths milk by simply shaking. We carry Hario at Coffee Coaching Club.

Why it works

Shaking incorporates air into the milk; milk proteins encapsulate the air bubbles and stabilize the foam. This works with cold milk just as well as with warm milk – especially practical for cold milk foam, which is difficult to achieve with a steam wand.

At a glance

Who it's for

For everyone who wants quick milk foam for a cappuccino look or cold drinks without a machine – on the go, in the office, or at home.

What goes with it

A milk pitcher from the milk pitcher selection, a brewing device from the Hario collection and beans like the chocolatey Cozy Chocolate or the round Nutty Delight.

Frequently Asked Questions

Does it also work with cold milk?

Yes – it's especially practical for that. Cold milk foam can be made without a steam wand.

How long does frothing take?

Around thirty seconds of shaking.

Is plant-based milk suitable too?

Plant-based drinks froth differently; Barista versions with a higher protein or fat content usually work best.